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The Food Hourglass - Dr Kris Verburgh

The Food Hourglass

Stay Younger for Longer and Lose Weight
Buch | Softcover
384 Seiten
2014
Harpercollins (Verlag)
978-0-00-755616-8 (ISBN)
CHF 27,90 inkl. MwSt
Stay younger for longer and get the body you’ve always dreamed of. Join the health revolution taking the world by storm!


Did you know that:




Most diets are unhealthy
Antioxidants don’t slow down ageing
White tea reduces wrinkles and is good for heart and blood vessels
Walnuts can drastically cut your risk of a heart attack
Milk products aren’t that healthy
A daily fruit and vegetable juice reduces the risk of Alzheimer’s
Lots of different kinds of fats actually cut down your risk of a heart attack


The Food Hourglass is a revolutionary new look at how food influences the way we age. Based on the latest scientific discoveries about nutrition and the ageing process, The Food Hourglass shows you how to slow down the signs of ageing through what you eat, and lose weight in the process.


The Food Hourglass has been an international number 1 bestseller since release, having sold over 250,000 copies in one year in the Netherlands alone. Written and developed by Dr Kris Verburgh, this book addresses health and weight loss from a unique new angle, namely ‘biogerontology’ (the science of the ageing process), and introduces a revolutionary new food model, the food hourglass.


Say goodbye the outdated food plate and food pyramid forever. The hourglass will show you how to immediately identify what is healthy and unhealthy food, and how to replace unhealthy foods with alternatives. The hourglass helps you lose weight, slow down the ageing process and reduce the risk of age-related diseases. Never before has such a food model been developed.


The Food Hourglass isn’t a diet – so it’s easy to start and simple to continue. Just begin eating the right food at the right time to see a healthier, younger-looking you.

Dr Kris Verburgh is a leading medical doctor and scientist in the field of biogerontology (the science of the ageing process). He wrote his first science book at the age of 16, and now aged 27 he is one of the youngest and most prolific science writers in the world. He is the medical director of HEALES (the Healthy Life Extension Society), a non-profit organisation advocating research into healthy ageing, and a speaker for several leading international speaker bureaus. The Food Hourglass is a phenomenal international bestseller and has firmly established Dr Kris Verbugh at the forefront of ageing research.

Erscheint lt. Verlag 10.4.2014
Zusatzinfo (B&W line drawings)
Verlagsort London
Sprache englisch
Maße 135 x 216 mm
Gewicht 420 g
Themenwelt Sachbuch/Ratgeber Gesundheit / Leben / Psychologie Ernährung / Diät / Fasten
ISBN-10 0-00-755616-0 / 0007556160
ISBN-13 978-0-00-755616-8 / 9780007556168
Zustand Neuware
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