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Advances in Agronomy -

Advances in Agronomy (eBook)

Donald L. Sparks (Herausgeber)

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2000 | 1. Auflage
331 Seiten
Elsevier Science (Verlag)
978-0-08-052432-0 (ISBN)
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Advances in Agronomy continues to be recognized as a leading reference and a first-rate source of the latest and best research in agronomy. As always, the topics covered are varied and exemplary of the panoply of subject matter dealt with by this long-running serial.Volume 68 contains five outstanding and contemporary reviews on topics that deal with soil chemistry, plant physiology, plant nutrition, and soil and crop management. Chapter 1 by Morris Schnitzer summarizes the past and present knowledge of the chemistry of soil organic matter. Chapter 2, written by H.S. Saini and M.E. Westgate, is a comprehensive exposition on the reproductive development in grain crops during drought. G. Xu, H. Magen, J. Tarchitzky, and U. Kafkafi present advances in chloride management in Chapter 3. Chapter 4 is a review in our continuing series on the 12 soil orders. S.W. Buol and H. Eswaran provide an enlightening review on Oxisols. K. Kumar and K.M. Goh discuss aspects of crop residues in the fifth and final chapter of this important and well-written book.
Advances in Agronomy continues to be recognized as a leading reference and a first-rate source of the latest and best research in agronomy. As always, the topics covered are varied and exemplary of the panoply of subject matter dealt with by this long-running serial.Volume 68 contains five outstanding and contemporary reviews on topics that deal with soil chemistry, plant physiology, plant nutrition, and soil and crop management. Chapter 1 by Morris Schnitzer summarizes the past and present knowledge of the chemistry of soil organic matter. Chapter 2, written by H.S. Saini and M.E. Westgate, is a comprehensive exposition on the reproductive development in grain crops during drought. G. Xu, H. Magen, J. Tarchitzky, and U. Kafkafi present advances in chloride management in Chapter 3. Chapter 4 is a review in our continuing series on the 12 soil orders. S.W. Buol and H. Eswaran provide an enlightening review on Oxisols. K. Kumar and K.M. Goh discuss aspects of crop residues in the fifth and final chapter of this important and well-written book.

Cover 1
Copyright Page 5
Contents 6
Contributors 8
Preface 10
Chapter 1. A Lifetime Perspective on The Chemistry of Soil Organic Matter 12
I. Introduction 14
II. Soil Organic Matter (SOM) 15
III. Humic Substances: Analytical Characteristics 22
IV. Chemical Structure of Humic Substances 32
V. Nitrogen-, Phosphorus-, and Sulfur-Containing Components of SOM 41
VI. Colloid Chemical Characteristics of Humic Acids and Fulvic Acids 47
VII. Water Retention by Humic Substances 49
VIII. Reactions of Humic Substances with Metals and Minerals 52
IX. Interactions of Pesticides and Herbicides with Humic Substances 55
X. Functions and Uses of Humic Substances 56
XI. Conclusions and Outlook for the Future 57
XII. Personal Encounters with Outstanding Scientists 58
References 65
Chapter 2. Reproductive Development in Grain Crops During Drought 70
I. Introduction 71
II. Sensitivity to Drought at Various Reproductive Stages 72
III. Nature of Injury 73
IV. Water Relations of Reproductive Tissues and Their Influence on Yield 79
V. Physiological and Metabolic Bases for Reproductive Failure under Drought 82
VI. Concluding Remarks 96
References 97
Chapter 3. Advances in Chloride Nutrition of Plants 108
I. Introduction 109
II. Behavior of Chloride in Soil 110
III. Chloride in Plants 114
IV. Chloride in Crops 138
V. Chloride Management in Fertilization and Irrigation 145
VI. Summary 150
References 151
Chapter 4. Oxisols 162
I. Introduction 163
II. Historical Background 164
III. Geography of Oxisols 169
IV. Definition and Kinds of Oxisols 174
V. Processes and Formation of Oxisols 175
VI. Soil–Landscape Interactions 178
VII. Features and Processes 181
VIII. Ecosystem Management 191
IX. Summary 198
References 198
Chapter 5. Crop Residus and Management Practices: Effects on Soil Quality, Soil Nitrogen Dynamics, Crop Yield, and Nitrogen Recovery 208
I. Introduction 209
II. Crop Residues and Their Uses 210
III. Decomposition of Crop Residues 211
IV. Crop Residues and Management Practices 241
V. Soil Nitrogen Dynamics and Crop Nitrogen Recovery 268
VI. Nitrogen Benefits to Subsequent Crops 282
VII. Conclusions 289
References 290
Index 332

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