Chic & Unique Celebration Cakes
30 Fresh Designs to Brighten Special Occasions
Seiten
2011
David & Charles (Verlag)
978-1-4463-0171-5 (ISBN)
David & Charles (Verlag)
978-1-4463-0171-5 (ISBN)
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Cake decorating is the perfect way to celebrate at any time of the year, and this book is packed with colourful cake designs for every occasion. This title features 10 chapters, each with a main cake design and two co-ordinating smaller treats, including cupcakes, mini cakes, cookies, fondant fancies and chocolates.
Cake decorating is the perfect way to celebrate at any time of the year, and this book is packed with colourful cake designs for every occasion. It features 10 chapters, each with a stunning main cake design and two co-ordinating smaller treats, including cupcakes, mini cakes, cookies, fondant fancies and chocolates. Step-by-step illustrated instructions cover every essential technique, such as piping, stenciling and using cutters.
Cake decorating is the perfect way to celebrate at any time of the year, and this book is packed with colourful cake designs for every occasion. It features 10 chapters, each with a stunning main cake design and two co-ordinating smaller treats, including cupcakes, mini cakes, cookies, fondant fancies and chocolates. Step-by-step illustrated instructions cover every essential technique, such as piping, stenciling and using cutters.
After being inspired by making her own wedding cake in 2005, Zoe Clark turned passion into profession. She worked with some of the UK's leading cake designers, including Peggy Porschen, and went on to launch Zoe Clark Cakes at the National Wedding Show, where her stand was labelled the 'Piece de Resistance' by You and Your Wedding magazine. Zoe lives in London.
Introduction; Tools and equipment; Projects; Magnificent Monochrome; Autumn Leaves; Peridot Peonies; Sweet Sunshine; Arabian Nights; Bridal Beauty; Pretty in Pink; Blue Sky Celebration; Carnival Time; Winter Wonderland; Recipes and Techniques; Templates; Suppliers; Index.
Erscheint lt. Verlag | 26.8.2011 |
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Verlagsort | Newton Abbot |
Sprache | englisch |
Maße | 215 x 280 mm |
Gewicht | 765 g |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Backen |
ISBN-10 | 1-4463-0171-0 / 1446301710 |
ISBN-13 | 978-1-4463-0171-5 / 9781446301715 |
Zustand | Neuware |
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