1,000 Diabetes Recipes
John Wiley & Sons Ltd (Verlag)
978-0-470-40744-8 (ISBN)
Written by Jackie Mills, author of The Big Book of Diabetic Desserts and a food writer, registered dietitian, and a recipe developer for national magazines such as Cooking Light and Family Circle The book features sections on vegetarian main dishes, desserts, breakfast and brunch, pizzas and sandwiches, and more Includes shopping, cooking, and meal planning advice Whether you have diabetes or cook for a loved one who does, 1,000 Diabetes Recipes is the ultimate resource for tasty, diabetic-friendly meals.
JACKIE MILLS is the author of The Big Book of Diabetic Desserts . She is also a food writer and registered dietitian who develops recipes for such national magazines as Cooking Light and Family Circle , as well as for books such as the American Medical Association Type 2 Diabetes Cookbook . She was formerly the food editor at Redbook magazine. For more information, visit her website www.DeliciousDiabetesCooking.com, and follow her on Facebook at Delicious Diabetes Cooking and on Twitter @DiabetesCook.
Acknowledgments v Introduction vi Breakfasts and Brunches 1 Starters and Snacks 32 Pizzas and Sandwiches 55 Salads 80 Soups 145 Poultry Main Dishes 197 Beef, Pork, and Lamb Main Dishes 262 Fish and Shellfish Main Dishes 325 Vegetarian Main Dishes 367 Grain Sides 412 Vegetable Sides 438 Breads 502 Desserts 534 Sauces, Condiments, and Seasonings 591 Beverages 604 Resources 609 Index 611
Erscheint lt. Verlag | 14.10.2011 |
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Sprache | englisch |
Einbandart | gebunden |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken |
Sachbuch/Ratgeber ► Gesundheit / Leben / Psychologie ► Ernährung / Diät / Fasten | |
ISBN-10 | 0-470-40744-1 / 0470407441 |
ISBN-13 | 978-0-470-40744-8 / 9780470407448 |
Zustand | Neuware |
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