Food Lovers' Guide to Chicago
Best Local Specialties, Markets, Recipes, Restaurants & Events
Seiten
2011
Globe Pequot Press (Verlag)
978-0-7627-7015-1 (ISBN)
Globe Pequot Press (Verlag)
978-0-7627-7015-1 (ISBN)
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The ultimate guide to Chicago's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: food festivals and culinary events; specialty food shops; farmers' markets and farm stands; trendy restaurants and time-tested iconic landmarks; and recipes using local ingredients and traditions.
Jennifer Olvera, formerly a restaurant reviewer for Chicago magazine, has penned culinary travel stories for the Los Angeles Times, the Chicago Tribune, and Frommers.com. She tests and develops recipes for the Chicago Sun-Times and oversees Midwest and Chicago dining for Gayot.com.
Erscheint lt. Verlag | 14.6.2011 |
---|---|
Reihe/Serie | Food Lovers' Series |
Verlagsort | Old Saybrook |
Sprache | englisch |
Gewicht | 26 g |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Länderküchen |
Reisen ► Hotel- / Restaurantführer ► Nord- / Mittelamerika | |
Reiseführer ► Nord- / Mittelamerika ► USA | |
ISBN-10 | 0-7627-7015-5 / 0762770155 |
ISBN-13 | 978-0-7627-7015-1 / 9780762770151 |
Zustand | Neuware |
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