Eat Smart in Indonesia

How to Decipher the Menu, Know the Market Foods and Embark on a Tasting Adventure

Joan Peterson, David Peterson (Autoren)

Buch | Softcover

160 Seiten

1997
Ginkgo Press Inc.,U.S. (Verlag)
978-0-9641168-1-8 (ISBN)

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A comprehensive, readable survey of the whole scope of Indonesian gastronomy, this guide is essential reading for anyone visiting this vast archipelago.

Joan and David Peterson are experienced, world-wide travelers. They have led tours to the Pacific Rim, the Caribbean, Europe, and Australia. They also have explored extensively on their own, concentrating on the cuisines of the countries they visit. Because general guidebooks despite their hefty size provide too little information about food for their taste, the Petersons tackled the subject themselves, providing in-depth information for others with a similar travel focus."

Erscheint lt. Verlag	31.8.1997
Zusatzinfo	colour photographs, b/w illustrations, 4 maps
Verlagsort	Madison
Sprache	englisch
Gewicht	255 g
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken
Themenwelt	Reisen ► Hotel- / Restaurantführer ► Asien
ISBN-10	0-9641168-1-2 / 0964116812
ISBN-13	978-0-9641168-1-8 / 9780964116818
Zustand	Neuware