Rum Drinks

50 Caribbean Cocktails, from Cuba Libre to Rum Daisy

Jessica Harris (Autor)

Buch | Hardcover

168 Seiten

2010
Chronicle Books (Verlag)
978-0-8118-6699-6 (ISBN)

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Consists of 50 recipes of the classic and contemporary Caribbean rum cocktails, interspersed with recipes for appetizers and snacks and personal narratives from the author's experience in the Caribbean.

This book consists of 50 recipes of the classic and contemporary Caribbean rum cocktails, interspersed with recipes for appetizers and snacks and personal narratives from the author's experience in the Caribbean.

Jessica B. Harris is the author of eight critically acclaimed cookbooks documenting the foods and foodways of the African Diaspora. She has written extensively about the culture of Africa in the Americas, particularly the foodways, for publications ranging from Essence (where she was travel editor from 1977 to 1980) to German Vogue.

Erscheint lt. Verlag	16.2.2010
Zusatzinfo	24 Colour
Verlagsort	California
Sprache	englisch
Maße	178 x 102 mm
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Getränke
ISBN-10	0-8118-6699-8 / 0811866998
ISBN-13	978-0-8118-6699-6 / 9780811866996
Zustand	Neuware