The SBS Eating Guide to Sydney 1998
Allen & Unwin (Verlag)
978-1-86448-545-5 (ISBN)
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This guide to ethnic eating, drinking and food shopping in Sydney shows you where to: delve into the spicy cuisines of Morocco, Mexico and Mauritius; find the best Italian wood-fired pizza in Sydney; feast on Sri Lankan coconut and chilli mudcrab; savour the freshest Japanese sushi and sashimi; raise your temperature with wild Brazilian Lambada competitions; and shop for the best bagels, portuguese custard tarts, maltese ravioli, Lebanese pita and Macedonian burek.
As a current affairs reporter and producer with SBS and other networks both here and overseas, Meave O'Meara has spent most of the last eight years travelling the world covering stories and searching for the perfect couscous, chilli crab, char kway teow, and cappuccino. Journalist, linguist and keen eater, Joanna Savill joined SBS TV in 1981 after several years working and studying in Italy, France, Germany and Belgium. Her career has since taken her from subtitling movies, dramas and soaps to reporting for SBS News and Current Affairs. Together, they are the authors of the 1996 guide and the forthcoming book The Melting Pot (working title), as well as overseeing editors for The SBS Eating Guide to Melbourne. They are also comperes of the SBS show Foodlovers Guide To Australia.
African
American
Australian (bush)
Burmese
Cambodian
Chinese
Croatian
Czech
Dutch
Fijian
Filipino
French, Belgian and Swiss
German and Austrian
Greek
Hungarian
Indian
Indonesian
Iranian (including Armenian)
Irish, Scottish and English
Italian
Japanese
Jewish
Korean
Laotian
Latvian and Lithuanian
Lebanese
Macedonian
Malaysian
Maltese
Mauritian
Mexican
Nepalese and Tibetan
Polish
Portugese and Brazilian
Russian and Ukranian
Scandinavian
Serbian
South and Latin American
Spanish
Sri Lankan
Thai
Turkish
Vietnamese
| Erscheint lt. Verlag | 1.12.1997 |
|---|---|
| Verlagsort | Sydney |
| Sprache | englisch |
| Maße | 130 x 195 mm |
| Themenwelt | Reisen ► Hotel- / Restaurantführer ► Australien / Neuseeland / Ozeanien |
| ISBN-10 | 1-86448-545-0 / 1864485450 |
| ISBN-13 | 978-1-86448-545-5 / 9781864485455 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
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