London: The Cookbook (eBook)

The Story of London's world-beating food scene, with 50 recipes from restaurants, artisan producers and neighbourhoods

Cara Frost-Sharratt (Autor)

eBook Download: EPUB

2017
224 Seiten
Frances Lincoln (Verlag)
978-1-78101-233-8 (ISBN)

Infos

Get a taste of the history and culture of London. From haute cuisine to traditional greasy spoons, London: The Cookbook tells the story of this vibrant city through the food most beloved by its inhabitants. London's top chefs offer up recipes for signature dishes alongside traditional fare from local favourites. Part recipe collection and part travel guide, the book takes a tour of London's foodie hotspots,from Borough Market to Brixton, classic restaurants and the new world-beaters. Features 50 recipes from London's best restaurants, including classics like The Ivy, The Wolseley, Bentley's and Sweetings, and new classics including Portland, Koya, Caravan, Lyles and Barafina.

Produkt-Details

• Erscheint lt. Verlag: 1.6.2017
• Sprache: englisch
• Themenwelt: Sachbuch/Ratgeber ► Essen / Trinken ► Länderküchen
• Themenwelt: Reisen ► Hotel- / Restaurantführer
• Schlagworte: appetizers • Barafina • Bentley's and Sweetings • Borough Market • British food • Brixton • Caravan • Chefs • classic restaurants • Courses • culinary scene • exploring London • Flavours • food scene • good meals • international food • Koya • London • London best restaurants • London chefs • London food • London locals • London Restaurants • London travel guide • Lyles • meal • modern tastes • Portland • Recipes • recipes collection • The Ivy • The Wolseley • Travel Guide
• ISBN-10: 1-78101-233-4 / 1781012334
• ISBN-13: 978-1-78101-233-8 / 9781781012338