A World of Dumplings

Filled Dumplings, Pockets, and Little Pies from Around the Globe

Brian Yarvin (Autor)

Buch | Softcover

294 Seiten

2017 | Revised and Updated
Countryman Press Inc. (Verlag)
978-1-68268-017-9 (ISBN)

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The cookbook for making dumplings and small pies of all kinds, from pot stickers, ravioli and knish to empanadas, pasties and samosas—and many, many more.

Starting with the basics of dough making, steaming and frying, Brian Yarvin provides mouth-watering colour photographs and step-by-step instructions so that anyone can recreate their grandmother’s pierogi or street-food treat at home, using ingredients from the local supermarket.

Brian Yarvin is the author/photographer of several cookbooks, including A World of Dumplings and Too Many Tomatoes (both Countryman). He lives in New Jersey.

Erscheinungsdatum	10.06.2017
Zusatzinfo	100 color photographs
Verlagsort	Woodstock
Sprache	englisch
Maße	213 x 211 mm
Gewicht	870 g
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Länderküchen
	Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher
	Reisen
	Geisteswissenschaften ► Geschichte
ISBN-10	1-68268-017-7 / 1682680177
ISBN-13	978-1-68268-017-9 / 9781682680179
Zustand	Neuware