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Austin Chef's Table

Extraordinary Recipes From The Texas Capital

Crystal Esquivel (Autor)

Buch | Hardcover

224 Seiten

2013
Globe Pequot Press (Verlag)
978-0-7627-8041-9 (ISBN)

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Austin is an oasis of creativity in Texas. Food ranges from mom-and-pop eateries and eclectic food trailers to high-end, chef-driven restaurants, and all of them have received a warm welcome from the community. East Austin is home to taquerias and barbecue joints, while north Austin claims some of the city's best Vietnamese and Korean cuisine. Austin Chef's Table is the first cookbook to gather Austin's best chefs and restaurants under one cover. Including a signature "at home" recipe from more than fifty iconic dining establishments, the book is a celebration of the city's creative food scene. Full-color photos throughout capture Austin's eclectic eateries and highlight fabulous dishes and famous chefs.

Author and Registered Dietitian Crystal Esquivel has been an Austin-area foodie for over ten years. She maintains a blog, Poco-Cocoa, in which she chronicles her cooking adventures in her own kitchen, and her eating adventures in Austin's numerous restaurants. Crystal also writes about food for various publications, including Remedy Quarterly. She is the author of the Food Lovers' Guide to Austin (Globe Pequot).

Erscheint lt. Verlag	5.3.2013
Reihe/Serie	Chef's Table
Illustrationen	Aimee Wenske
Verlagsort	Old Saybrook
Sprache	englisch
Gewicht	50 g
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher
	Sachbuch/Ratgeber ► Essen / Trinken ► Länderküchen
	Reisen ► Hotel- / Restaurantführer ► Nord- / Mittelamerika
ISBN-10	0-7627-8041-X / 076278041X
ISBN-13	978-0-7627-8041-9 / 9780762780419
Zustand	Neuware