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Food Lovers' Guide to® Atlanta

The Best Restaurants, Markets & Local Culinary Offerings
Buch | Softcover
272 Seiten
2011
Globe Pequot Press (Verlag)
978-0-7627-7311-4 (ISBN)
CHF 23,90 inkl. MwSt
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food lovers' guides Indispensable handbooks to local gastronomic delights The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Food festivals and culinary events• Farmers markets and farm stands• Specialty food shops• Places to pick your own produce• One-of-a-kind restaurants and landmark eateries• Recipes using local ingredients and traditions• The best wineries and brewpubs

Malika Harricharan covers Atlanta’s food scene at Atlanta Restaurant Blog (http://atlanta-restaurantblog.com). She believes that an exceptional meal can just as easily be found at a hole in the wall as in swanky establishment. When she’s not traveling the world and seeking out hidden foodie gems (or eating her way through Atlanta), she works as a social media marketer, creating and managing blogs, websites, Facebook, Twitter, videos, and email newsletters for various clients. She lives in Kennesaw.

Reihe/Serie Food Lovers' Series
Verlagsort Old Saybrook
Sprache englisch
Gewicht 16 g
Themenwelt Sachbuch/Ratgeber Essen / Trinken Grundkochbücher
Sachbuch/Ratgeber Essen / Trinken Länderküchen
Reisen Hotel- / Restaurantführer Nord- / Mittelamerika
Reiseführer Nord- / Mittelamerika USA
ISBN-10 0-7627-7311-1 / 0762773111
ISBN-13 978-0-7627-7311-4 / 9780762773114
Zustand Neuware
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