Bangkok Street Food: Cooking and Traveling in Thailand
Seiten
2010
Editions Lannoo sa (Verlag)
978-90-209-8783-6 (ISBN)
Editions Lannoo sa (Verlag)
978-90-209-8783-6 (ISBN)
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The definitive guide to cooking and traveling in Thailand, featuring full of tips on local customs and eating habits.
Food is one of the reasons many tourists visit Thailand each year, not only for its affordability, but because the Kingdom's exotic cuisine offers an unrivalled culinary experience and is internationally famous for its distinctive flavours. "Bangkok Street Food" provides you with all the best addresses in Bangkok as well as more than 65 authentic street food recipes. This book offers a lot more than the traditional green, yellow and red curry recipes. As you open the volume, you can smell coconut milk, coriander and lemon grass. Besides the appetising recipes, it explains everything you need to know on cooking techniques and products. Otherwise said, "Bangkok Street Food" is not just a culinary feast, but an unrivalled adventure!
Food is one of the reasons many tourists visit Thailand each year, not only for its affordability, but because the Kingdom's exotic cuisine offers an unrivalled culinary experience and is internationally famous for its distinctive flavours. "Bangkok Street Food" provides you with all the best addresses in Bangkok as well as more than 65 authentic street food recipes. This book offers a lot more than the traditional green, yellow and red curry recipes. As you open the volume, you can smell coconut milk, coriander and lemon grass. Besides the appetising recipes, it explains everything you need to know on cooking techniques and products. Otherwise said, "Bangkok Street Food" is not just a culinary feast, but an unrivalled adventure!
Tom Vandenberghe is a fervent traveller, he visited Thailand several times and even lived there for a while. He is an expert in Thai food and regularly organises workshops. Luk Thys is a photographer, who has already illustrated several cookery books for Lannoo. Els Goethals is a food stylist.
| Erscheint lt. Verlag | 31.7.2010 |
|---|---|
| Zusatzinfo | 220 colour illustrations |
| Verlagsort | Tielt |
| Sprache | englisch |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Länderküchen |
| Reiseführer ► Asien ► Thailand | |
| ISBN-10 | 90-209-8783-6 / 9020987836 |
| ISBN-13 | 978-90-209-8783-6 / 9789020987836 |
| Zustand | Neuware |
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