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CRISPR for Climate-Smart and Sustainable Agriculture

Jen-Tsung Chen (Herausgeber)

Buch | Softcover
344 Seiten
2025
Academic Press Inc (Verlag)
978-0-443-24135-2 (ISBN)
CHF 247,85 inkl. MwSt
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CRISPR for Climate-Smart Sustainable Agriculture: GPMFA Series Volume presents methods and applications of CRISPR tools for obtaining climate-smart and stress-tolerance crops to face biotic and abiotic stressors in the scenario of climate change. Organized by specific plant challenge, the book provides expert insights from around the globe providing updated knowledge of CRISPR, with an emphasis on facing climate change and supporting sustainable agriculture. This book will be valuable for researchers, academics and advanced level students seeking to understand and advance the use of CRISPR technologies toward the UN SDGs and the Paris Climate Agreement. CRISPR is an emerging and fast-upgrading crucial technology for the research field of plant physiology, plant molecular biology, and crop breeding. It benefits climate-smart and sustainable agriculture by achieving climate resilience, stress tolerance, and high yield.

Dr. Jen-Tsung Chen is a professor of cell biology at the National University of Kaohsiung in Taiwan. He also teaches genomics, proteomics, plant physiology, and plant biotechnology. Dr. Chen’s research interests include bioactive compounds, chromatography techniques, plant molecular biology, plant biotechnology, bioinformatics, and systems pharmacology. He is an active editor of academic books and journals to advance the exploration of multidisciplinary knowledge involving plant physiology, plant biotechnology, nanotechnology, ethnopharmacology, systems biology, and drug discovery. He serves as an editorial board member and a guest editor in several reputed journals. Dr. Chen published books in collaboration with international publishers on diverse topics such as drug discovery, herbal medicine, medicinal biotechnology, nanotechnology, bioengineering, plant functional genomics, plant speed breeding, CRISPR-based plant genome editing, and artificial intelligence. In 2023, Dr. Chen has been included in the World's Top 2% Scientists by Stanford University.

1. Temperature
2. Salt
3. Drought
4. Pollutants (heavy metals, metalloids)
5. Pests
6. Fungi
7. Bacteria
8. Virus
9. Crop Improvement
10. Emerging Plant CRISPR Technology
11. Ethical and Societal Issues and Future Challenges

Erscheint lt. Verlag 1.2.2025
Reihe/Serie Genome Modified Plants and Microbes in Food and Agriculture
Verlagsort San Diego
Sprache englisch
Maße 191 x 235 mm
Themenwelt Naturwissenschaften Biologie Genetik / Molekularbiologie
Recht / Steuern EU / Internationales Recht
Recht / Steuern Öffentliches Recht Umweltrecht
Weitere Fachgebiete Land- / Forstwirtschaft / Fischerei
ISBN-10 0-443-24135-X / 044324135X
ISBN-13 978-0-443-24135-2 / 9780443241352
Zustand Neuware
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