Production Rights in European Agriculture (eBook)
260 Seiten
Elsevier Science (Verlag)
978-0-08-053981-2 (ISBN)
This work traces the emergence and the economic and legal content of the different income support tools for agricultural producers, collectively termed 'production rights' and it looks at the foundations of the specific national conceptions underlying the methods of organising agricultural activity.
The book is intended for a varied readership: farmers themselves, of course, but also economic, legal and tax consultants, experts, lawyers, notaries, as well as students, teachers and researchers. It has been set out in such a way as to allow readers to move freely from one subject to another, depending on whether their interest lies in economic aspects or legal developments, or whether they are more concerned by certain production rights or by certain features of their own organisation.
The goal of the book is to enable the reader to grasp the special features and the significance of the forces which have shaped the current income support instruments for producers in the various Member States of the EU, and which will unquestionably continue to influence the measures which flow from reforms to the Common Agricultural Policy in the years to come.
Rather than simply cataloging the various interpretations of European regulations by Member States, this international team examines the economic priorities, the legal bases, the social norms and cultural patterns which come into play, presenting an analytical approach to the study of production rights in European agriculture.This work traces the emergence and the economic and legal content of the different income support tools for agricultural producers, collectively termed 'production rights' and it looks at the foundations of the specific national conceptions underlying the methods of organising agricultural activity.The book is intended for a varied readership: farmers themselves, of course, but also economic, legal and tax consultants, experts, lawyers, notaries, as well as students, teachers and researchers. It has been set out in such a way as to allow readers to move freely from one subject to another, depending on whether their interest lies in economic aspects or legal developments, or whether they are more concerned by certain production rights or by certain features of their own organisation. The goal of the book is to enable the reader to grasp the special features and the significance of the forces which have shaped the current income support instruments for producers in the various Member States of the EU, and which will unquestionably continue to influence the measures which flow from reforms to the Common Agricultural Policy in the years to come.
Cover 1
Contents 8
Preface 8
List of Contributors 10
Introduction 14
Part 1: Milk Quota Implementations and their Effects in the Four Main Milk-Producing Countries 28
Chapter 1. Three Successive Trends in Germany 32
Chapter 2. Administrative Management in Favour of Medium-Sized Farms in France 48
Chapter 3. The Costly Process of Intensification in the Milk Sector in the Netherlands 68
Chapter 4. The Liberal Approach in the United Kingdom 78
Chapter 5. The Effects of National Implementations on Dairy Farm Structures 96
Part 2: The Legal Basis for Milk Quotas: Widely Divergent National Interpretations 118
Chapter 6. An Interpretation favouring Landowners in Germany 120
Chapter 7. Ever Tighter Administrative Control of Milk Quotas in France 130
Chapter 8. Blurred Legal Characteristics work in Favour of a Competitive Dairy Industry in the United Kingdom 140
Chapter 9. Milk Quotas belong to the Dairy Holding in Italy 150
Part 3: Suckler Cow and Sheep Premium Rights: a Comparative Study of France and the United Kingdom 158
Chapter 10. Suckler Cow Premium Rights: an Issue of Regional Importance in France 164
Chapter 11. A Moderately Liberal Approach in the United Kingdom 176
Part 4: A Centralised Market in Quebec versus Administrative Equivalences in France 188
Chapter 12. Market-Based Regulation of Milk Quota Transfer in Québec 190
Chapter 13. Non-Market Equivalence between Production Rights in France 198
Part 5: Rights to Produce in the Light of European Law and WTO Negotiations 210
Chapter 14. Rights not Anticipated in the European Union 212
Chapter 15. Quotas in Agricultural Policy of the United States 218
Chapter 16. The Future of Production Rights from the Viewpoint of Community Law and International Law 224
Chapter 17. Conclusion 240
Abbreviations and Acronyms 252
Bibliography 254
| Erscheint lt. Verlag | 21.5.2001 |
|---|---|
| Sprache | englisch |
| Themenwelt | Recht / Steuern ► EU / Internationales Recht |
| Recht / Steuern ► Öffentliches Recht ► Umweltrecht | |
| Technik | |
| Wirtschaft | |
| Weitere Fachgebiete ► Land- / Forstwirtschaft / Fischerei | |
| ISBN-10 | 0-08-053981-5 / 0080539815 |
| ISBN-13 | 978-0-08-053981-2 / 9780080539812 |
| Haben Sie eine Frage zum Produkt? |
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