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Operative Manual of Endoscopic Surgery 2

IX, 265 Seiten
1994
Springer Berlin (Hersteller)
978-3-540-56810-0 (ISBN)

Lese- und Medienproben

CHF 234,75 inkl. MwSt
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Describing new procedures in endoscopic surgery, this volume describes each operative process in detail, giving a step-by-step account of the instrumentation needed and the layout of equipment and staff. Computer-designed technical drawings outline each type of operation.

This handbook presents new procedures in endoscopic surgery. All techniques have been clinically tested. The contributors describe these operative procedures clearly, giving a detailed step-by-step account of the operations, instruments needed and layout of equipment and staff. The text is illustrated with computer-designed drawings. In a new style, these drawings give all of the necessary information concerning each individual operative step from both the endoscopic and conventional perspectives. Volume 2 focuses upon advanced procedures such as thoracic oesophageal resection and procedures involving the gastrointestinal tract, which were not covered in Volume 1.
Zusatzinfo 273 figs. in 432 separate ills., mostly in color, 10 tabs.
Sprache englisch
Gewicht 955 g
Einbandart gebunden
ISBN-10 3-540-56810-7 / 3540568107
ISBN-13 978-3-540-56810-0 / 9783540568100
Zustand Neuware
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