Escherichia coli O157 in Farm Animals
CABI Publishing (Verlag)
978-0-85199-332-4 (ISBN)
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This book identifies research priorities and possible changes in farming practice to reduce the incidence of transmission of the potentially lethal bacterium E. coli O157 to the food chain and humans. Topics include the factors affecting the influence and survival in farm animals, especially cattle; the epidemiology of spread from animals to humans; and the immediate spread from animals to meat, milk and the environment. Supplementary information on the association of human disease with the farm environment has been added. The book results from a meeting on E. coli in farm animals held at the Rowett Research Institute in 1998.
1: Genetics and Molecular Ecology of Escherichia coli O157 J. R. Saunders, M. J. Sergeant, A.J. McCarthy, K. J. Mobbs, C. A. Hart, T. S. Marks and R. J. Sharp 2: Acid Tolerance of Escherichia coli – the sting in the tail? I. R. Booth, F. Thompson-Carter, S. Jordan, S. Park, L. Malcolm and J. Glover 3: Escherichia coli O157:H7 and the Rumen Environment M.A . Ramussen, T. L. Wickman, W. C. Cray, Jr and T. A. Casey 4: Bovine Infection with Escherichia coli O157:H7 E. A. Dean-Nystrom, B. T. Bosworth, A. D. O’Brien and H. W. Moon 5: Faecal Shedding and Rumen Proliferation of Escherichia coli O157:H7 in Calves: an Experimental Model B. G. Harmon, M. P. Doyle, C. A. Brown, T. Zhao, S. Tkalcic, E. Mueller, A. H. Parks and K. Jacobsen 6: Commensal–Pathogen Interactions Involving Escherichia coli O157 and the Prospects for Control S. H. Duncan, K. P. Scott, H. J. Flint and C. S. Stewart 7: Animal Studies in Scotland B. A. Synge 8: Escherichia coli O157: Fourteen Years’ Experience in Sheffield, UK P. A. Chapman 9: Escherichia coli O157 and Other Types of Verocytotoxigenic E.coli (VTEC) Isolated from Humans, Animals and Food in Germany L. Beutin 10: Human Infection with Verocytotoxigenic Escherichia coli Associated with Exposure to Farms and Rural Environments R .P. Johnson, J. B. Wilson, P. Michel, K. Rahn, S. A. Renwick, C. L. Gyles and J. S. Spika 11: Control of Escherichia coli O157:H7 at Slaughter V. P. J. Gannon 12: The Ecological Cycle of Escherichia coli O157:H7 J. S. Walloce 13: Future Directions, or Where Do We Go From Here? T. H. Pennington
| Erscheint lt. Verlag | 1.9.1999 |
|---|---|
| Verlagsort | Wallingford |
| Sprache | englisch |
| Themenwelt | Naturwissenschaften ► Biologie ► Zoologie |
| Veterinärmedizin ► Klinische Fächer ► Parasitologie | |
| Weitere Fachgebiete ► Land- / Forstwirtschaft / Fischerei | |
| ISBN-10 | 0-85199-332-X / 085199332X |
| ISBN-13 | 978-0-85199-332-4 / 9780851993324 |
| Zustand | Neuware |
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