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Industrial microbiology course

Omar Messaoudi (Autor)

Buch | Softcover

72 Seiten

2024
Our Knowledge Publishing (Verlag)
978-620-8-08587-2 (ISBN)

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This industrial microbiology handout, designed for 3rd year Microbiology undergraduates, is divided into two parts. The first part covers fundamental knowledge, including industrial microorganisms, industrial fermenters and culture media. The second part deals with the products of industrial fermentation, such as microbial biomass, primary metabolites (amino acids, organic acids, biogas) and secondary metabolites (antibiotics, polysaccharides, vitamins). The course uses simple language and is illustrated with diagrams, photos and tables to facilitate understanding.

Dr. MESSAOUDI Omar holds a PhD in microbiology from the University of Tlemcen. Currently a teacher-researcher at the University of Laghouat, he is a member of the "LAMAABE" research laboratory in Tlemcen. He is also a research associate at the URPM Research Unit in Laghouat.

Erscheinungsdatum	17.09.2024
Sprache	englisch
Maße	152 x 229 mm
Gewicht	118 g
Themenwelt	Naturwissenschaften ► Biologie ► Allgemeines / Lexika
Themenwelt	Naturwissenschaften ► Biologie ► Mikrobiologie / Immunologie
Schlagworte	Fermenter • industrial culture media • Industrial microorganism • Primary metabolites • secondary metabolites
ISBN-10	620-8-08587-X / 620808587X
ISBN-13	978-620-8-08587-2 / 9786208085872
Zustand	Neuware