Genetic Engineering and Biotechnology

Concepts, Methods and Agronomic Applications

Yves Tourte (Autor)

Buch | Softcover

210 Seiten

2005
Science Publishers,U.S. (Verlag)
978-1-57808-356-5 (ISBN)

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Introductory text for students of genetics is general and the students of agronomy as the book gives numerous agronomic applications.

Yves Tourte

Introduction Some Basic Concepts of Biology: Biology and Plant Physiology; Agronomy; Cellular and Molecular Biology Plant Biotechnology and Genetic Engineering: A New Science but an Old Partner of Agriculture; In Vitro Culture; Gene Transfer in Plants; Plant Biotechnology and Other Biotechnologies Applications of Biotechnology and Genetic Engineering: Examples of the Impact of Biotechnology and Genetic Engineering on Agronomy; Plant Biotechnology and Bio-Industries Plant Biotechnology and Bioethics: Evaluation of Risks; Evaluation of Advantages; Regulatory Mechanisms Conclusion: The Future of Biotechnology and Genetic Engineering in plants Exercises Glossary Index

Verlagsort	Enfield
Sprache	englisch
Maße	152 x 229 mm
Gewicht	385 g
Themenwelt	Naturwissenschaften ► Biologie ► Botanik
Themenwelt	Technik ► Umwelttechnik / Biotechnologie
ISBN-10	1-57808-356-7 / 1578083567
ISBN-13	978-1-57808-356-5 / 9781578083565
Zustand	Neuware