The Planet-Friendly Kitchen
How to Shop and Cook With a Conscience
Seiten
2021
Summersdale Publishers (Verlag)
978-1-78783-691-4 (ISBN)
Summersdale Publishers (Verlag)
978-1-78783-691-4 (ISBN)
We all have the power to make a difference
The Planet-Friendly Kitchen sets out the facts about sustainable food in a clear and straightforward way, with tips and advice to help you make informed choices about the way you shop, the food you buy, and the way you cook them. Contains over 30 delicious, environmentally conscious recipes.
We all have the power to make a difference
We know our planet's resources are stretched to the limits. We know that without significant changes to our diets and shopping habits, nature will continue to suffer. But sometimes it feels like we're bombarded with mixed messages, and it can be hard to work out which foods are truly eco-friendly. This book sets out the facts in a clear and straightforward way, helping you to make informed choices about environmentally conscious ways to shop, the products to avoid, the best foods to buy, and sustainable ways to prepare them.
With over 30 delicious recipes that you, and the earth, will love, The Planet-Friendly Kitchen contains all the tips and advice you need to start making small changes that have big impacts. The choices we make can help create a kinder way of feeding the world, and will preserve our beautiful planet for many generations to come.
The Planet-Friendly Kitchen sets out the facts about sustainable food in a clear and straightforward way, with tips and advice to help you make informed choices about the way you shop, the food you buy, and the way you cook them. Contains over 30 delicious, environmentally conscious recipes.
We all have the power to make a difference
We know our planet's resources are stretched to the limits. We know that without significant changes to our diets and shopping habits, nature will continue to suffer. But sometimes it feels like we're bombarded with mixed messages, and it can be hard to work out which foods are truly eco-friendly. This book sets out the facts in a clear and straightforward way, helping you to make informed choices about environmentally conscious ways to shop, the products to avoid, the best foods to buy, and sustainable ways to prepare them.
With over 30 delicious recipes that you, and the earth, will love, The Planet-Friendly Kitchen contains all the tips and advice you need to start making small changes that have big impacts. The choices we make can help create a kinder way of feeding the world, and will preserve our beautiful planet for many generations to come.
Karen Edwards is an editor and writer from London, who specializes in responsible tourism, sustainable living and emotional well-being. She writes for a variety of national and international titles, including High Life by British Airways, Breathe, Grazia, Metro, The Independent, The Telegraph and Time Out. Karen inherited her love for the planet at a young age while travelling with her parents. She lives in between London and South Australia with her marine biologist fiancé.
| Erscheinungsdatum | 12.04.2021 |
|---|---|
| Sprache | englisch |
| Maße | 156 x 156 mm |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Gesunde Küche / Schlanke Küche |
| Sonstiges ► Geschenkbücher | |
| Naturwissenschaften ► Biologie ► Ökologie / Naturschutz | |
| ISBN-10 | 1-78783-691-6 / 1787836916 |
| ISBN-13 | 978-1-78783-691-4 / 9781787836914 |
| Zustand | Neuware |
| Haben Sie eine Frage zum Produkt? |
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