Natural Products and Their Utilization Pattern

Buch | Hardcover

436 Seiten

2020
Nova Science Publishers Inc (Verlag)
978-1-5361-8140-1 (ISBN)

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This book presents recent advancements in the field of natural products research. Secondary metabolites such as phenolics, alkaloids, saponins, lipids, carbohydrates and terpenes synthesised by the plants are commercially important leading to the opportunities in the field of drug development in various herbal industries. The book includes 22 chapters with 11 research and 11 review articles, highlighting different dimensions of commercially useful plant-based medicines, neutraceuticals, cosmaceuticals, flavor compounds, their ethnobotany and utilisation pattern. Some chapters cover nutritive, pharmacological and economical importance of various plant species such as Momordica charantia, Chenopodium album, Curcuma caesia, Rubus ellipticus, Ocimum sanctum, Diploknema butyracea, Meizotropis pellita, Artemisia, Malus domestica, Angelica glauca, Nardostachys jatamansi, Picrorhiza kurroa, Rheum austral, Swertia chirata and Himalayan lichens. The phytochemical screening and antioxidant potential of some wild edible plants and the indirect organogenesis of Nyctanthes arbor-tristis L. for pharmaceuticals and cosmacuticals were also exemplified. Potential of endophytic fungi as a producer of biologically active natural product has been presented as a review article. Other chapters consider the usefulness of natural products for livelihood generation and societal development of the local hill communities. Book also includes phytoremedial aspect of Vinga radiate. nano based medicines in cancer therapy and novel drug delivery applications. This book is extremely useful resource for natural product chemists, biochemists, botanists, biotechnologists, microbiologists, environmentalists, pharmacologists, researchers post graduate students, academicians and industry persons.

Preface; Momordica charantia L. (Cucurbitaceae), a Vegetable of Utmost Nutritive and Pharmacological Importance; Phenolic Content and Antioxidant Activity of Chenopodium album linn. and Curcuma caesia roxb.; Medicinal Biome: From Tradition to Modernized Pharmacy; Phytochemical Screening and Antioxident Potential of Some Selected Wild Edible Plants of Nainital District, Uttarakhand; Phytochemistry and Bio-Activities of Himalayan Yellow Raspberry (Rubus Ellipticus Smith.): A Review; Phytochemical and Pharmacological Overview on Ocimum sanctum Linn.: Effect of Growth Stages; Resource Availability and Oil Yield of Diploknema Butyracea (Roxb.) Lamb.: An Important Multipurpose Tree Species of Kumaun Himalaya; Role of Prinsepia Utilis Royle a Natural Oil Yielding Species in Livelihood Generation of Local Hill Communities; Development of Traditional Medicinal and Aromatic Plants Based Natural Products for Rural and Societal Development in North West Himalaya; Impact of Growth Conditions on Phytochemical and Antioxidant Activity of Meizotropispellita: An Endemic Shrub of Himalaya; Biodiesel from Microalgae: A Promising Renewable Feedstock; Biocontrol of Some Lepidopteran Pests Using Plant Extract; Chemical and Bioactive Potentials of Artemisia Species: A Brief Review Literature; Heavy Metal Pollution: Effects And Development of Resistance in Mung Bean (Vigna radiata); In-Direct Organogenesis of Nyctanthes Arbor-Tristis L: For Pharmaceuticals and Cosmacuticals; Endohytic Fungi: A Potent Biofactory to Produce Biologically-Active Natural Products; Role of Natural Products in Herbal Medication for Novel Drug Delivery Applications; Curcumin Nanoparticles in Cancer Therapeutics; Quantification of Polyphenolics Compounds in Selected Apple Cultivars of Uttarakhand, West Himalaya; A Survey of Studies on Ethnic Use and Medicinal Potential of Himalayan Lichens; Availability and Distribution of Economically Important Plants from Alpine Region of Kumaun Himalaya, Uttarakhand; Fuelwood Consumption and Carbon Emission Pattern of Van Panchayat Villages in Shiwalik of Kumaun Himalaya, India; Index.

Erscheinungsdatum	30.07.2020
Sprache	englisch
Gewicht	950 g
Themenwelt	Naturwissenschaften ► Biologie ► Biochemie
ISBN-10	1-5361-8140-4 / 1536181404
ISBN-13	978-1-5361-8140-1 / 9781536181401
Zustand	Neuware