Progress in the Chemistry of Organic Natural Products 113
Seiten
2021
|
1st ed. 2020
Springer International Publishing (Verlag)
978-3-030-53027-3 (ISBN)
Springer International Publishing (Verlag)
978-3-030-53027-3 (ISBN)
In this book, chemical studies are described mainly from literature reports appearing since 2000, inclusive of investigations performed by the present authors, on the diversity in secondary metabolites of Ligularia growing in the Hengduan Mountains area of China, focusing on eremophilane sesquiterpenoids and other metabolites. More than 100 Ligularia species and their related genera in the plant family Senecioneae plants (Cremanthodium, Cacalia, Senecio, and others) grow in East Asia. For many years, researchers have studied the chemical constituents of these plants, and terpenoids, flavonoids, steroids, alkaloids, and aromatic compounds have been isolated. Among these, in particular, numerous sesquiterpenoids were reported. Within this book terpenoids and aromatic compounds (total 1049), both previously unknown and known, are presented. Finally, genetic studies and synthesis investigations are briefly reviewed.
Chemical Constituents of Ligularia Species (Asteraceae) and Their Diversity in East Asia.
| Erscheinungsdatum | 09.04.2021 |
|---|---|
| Reihe/Serie | Progress in the Chemistry of Organic Natural Products |
| Zusatzinfo | V, 247 p. 143 illus., 28 illus. in color. |
| Verlagsort | Cham |
| Sprache | englisch |
| Maße | 155 x 235 mm |
| Gewicht | 572 g |
| Themenwelt | Naturwissenschaften ► Chemie ► Organische Chemie |
| Schlagworte | aromatic metabolites • Asteraceae • Chemical Composition of Ligularia Plants • eremophilane sesquiterpenoids • genetic diversity • Ligularia • Senecioneae plants |
| ISBN-10 | 3-030-53027-2 / 3030530272 |
| ISBN-13 | 978-3-030-53027-3 / 9783030530273 |
| Zustand | Neuware |
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