LaunchPad for Biochemistry: A Short Course
2019
|
3rd ed. 2015
Worth Publishers Inc.,U.S. (Hersteller)
978-1-319-01560-2 (ISBN)
Worth Publishers Inc.,U.S. (Hersteller)
978-1-319-01560-2 (ISBN)
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Derived from the classic text originated by Lubert Stryer and continued by John Tymoczko and Jeremy Berg, Biochemistry: A Short Course focuses on the major topics taught in a one-semester biochemistry course. With its short chapters and relevant examples, it's uniquely effective in helping students see the connections between the biochemistry they're studying and their own lives.
This new edition takes into account recent discoveries and advances that have changed how we think about the fundamental concepts in biochemistry and human health. A number of new interactive features are designed to help instructors create a more active environment in the classroom. Those new resources are found in LaunchPad, the third edition's dedicated version of W.H. Freeman's breakthrough online course space.
This new edition takes into account recent discoveries and advances that have changed how we think about the fundamental concepts in biochemistry and human health. A number of new interactive features are designed to help instructors create a more active environment in the classroom. Those new resources are found in LaunchPad, the third edition's dedicated version of W.H. Freeman's breakthrough online course space.
Author John L. Tymoczko: John L. Tymoczko received his B.A. from the University in Chicago in 1970 and his Ph.D. in Biochemistry from the University of Chicago with Shutsung Liao at the Ben May Institute for Cancer Research in 1973. He then held a postdoctoral position with Hewson Swift of the Department of Biology at the University of Chicago. The focus of his research has been on steroid receptors, ribonucleoprotein particles, and proteolytic processing enzymes.
| Erscheint lt. Verlag | 26.3.2019 |
|---|---|
| Zusatzinfo | Approx. 200 p. Download product. |
| Verlagsort | New York |
| Sprache | englisch |
| Maße | 155 x 235 mm |
| Themenwelt | Naturwissenschaften ► Biologie ► Biochemie |
| ISBN-10 | 1-319-01560-3 / 1319015603 |
| ISBN-13 | 978-1-319-01560-2 / 9781319015602 |
| Zustand | Neuware |
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