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Handbook of Near-Infrared Analysis, Second Edition
Marcel Dekker Inc (Verlag)
978-0-8247-0534-3 (ISBN)
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With contributions from over 40 experts in the field, this reference presents comprehensive, single-source coverage of the instrumentation, computerization, calibration, and methods development of NIR spectroscopy. It provides novel applications for accurate time- and cost-effective analyses of pharmaceuticals, polymers, textiles, agricultural products, dairy products, foods, and beverages. Emphasizing trends in sample preparation, the book covers historical development, calibration transfer, biomedical applications, plastics, and counterfeiting; on-line, in-line, and at-line analyses for process control, multilinear regression and principal component analysis, and more.
Introduction/background: historical development; principles of near-infrared spectroscopy; theory of diffuse reflectance in the NIR region. Instrumentation and calibration: commercial NIR instrumentation; Fourier transform spectrometers in thenear-infrared; NIR spectroscopy calibration basics; multilinear regression and principal component analysis; calibration of NIR instruments by PLS regression; aspects of multivariate calibration; transfer of multivariate calibration models; analysis usingFourier transforms. Methods development: samples, sample preparation, and sample selection; indicator variables - how they may save time and money in NIR analyses; qualitative discriminant analysis; spectral reconstruction. Applications: application ofNIR spectroscopy to agricultural products; NIR analysis of wool; NIR analysis of textiles; NIR analysis of baked products; NIR analysis of pharmaceuticals; NIR analysis of polymers; NIR analysis of dairy products; NIR analysis of petrochemicals;application for NIR analysis of beverages; FT/IR versus NIR - a study with lignocellulose; biomedical applications; process analysis; plastics analysis at two national laboratories; detection of counterfeit currency and turquoise.
Erscheint lt. Verlag | 28.6.2001 |
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Reihe/Serie | Practical Spectroscopy |
Verlagsort | New York |
Sprache | englisch |
Maße | 152 x 229 mm |
Gewicht | 1247 g |
Themenwelt | Naturwissenschaften ► Chemie ► Analytische Chemie |
ISBN-10 | 0-8247-0534-3 / 0824705343 |
ISBN-13 | 978-0-8247-0534-3 / 9780824705343 |
Zustand | Neuware |
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