Where Am I Eating? An Adventure Through the Global Food Economy (eBook)

Kelsey Timmerman (Autor)

eBook Download: EPUB

2013 | 1. Auflage
288 Seiten
John Wiley & Sons (Verlag)
978-1-118-63986-3 (ISBN)

Infos

Bridges the gap between global farmers and fishermen and
American consumers

America now imports twice as much food as it did a decade ago.
What does this increased reliance on imported food mean for the
people around the globe who produce our food? Kelsey Timmerman set
out on a global quest to meet the farmers and fisherman who grow
and catch our food, and also worked alongside them: loading lobster
boats in Nicaragua, splitting cocoa beans with a machete in Ivory
Coast, and hauling tomatoes in Ohio. Where Am I Eating?
tells fascinating stories of the farmers and fishermen around the
world who produce the food we eat, explaining what their lives are
like and how our habits affect them.

This book shows how what we eat affects the lives of the people
who produce our food. Through compelling stories, explores the
global food economy including workers rights, the global food
crisis, fair trade, and immigration.

* Author Kelsey Timmerman has spoken at close to 100 schools
around the globe about his first book, Where Am I Wearing: A
Global Tour of the Countries, Factories, and People That Make Our
Clothes

* He has been featured in the Financial Times and has discussed
social issues on NPR's Talk of the Nation and Fox News Radio

Where Am I Eating? does not argue for or against the
globalization of food, but personalizes it by observing the hope
and opportunity, and sometimes the lack thereof, which the global
food economy gives to the world's poorest producers.

Autor

KELSEY TIMMERMAN is a full-time speaker and writer and has spoken at more than seventy colleges and high schools about his first book, Where Am I Wearing?: A Global Tour to the Countries, Factories, and People That Make Our Clothes. He has written for the Christian Science Monitor and has been interviewed by media outlets around the world, including U.S. News & World Report, LA Weekly, News Talk Radio (Ireland), the Phnom Penh Post (Cambodia), NPR's Talk of the Nation, FoxNews Radio, and the World Vision Report. Kelsey lives in Muncie, Indiana, with his wife and two children.

Inhalt

Part I Coffee: Product of Colombia 1

Chapter 1 The Starbucks Experience 3

Chapter 2 The Grande Gringo Picks Coffee 20

Chapter 3 The Cup of Excellence 30

Chapter 4 The Heart of the World 44

Part II Chocolate: Product of West Africa 61

Chapter 5 Solo Man 63

Chapter 6 Slavery and Freedom 91

Chapter 7 Is It Peace? 109

Part III Banana: Product of Costa Rica 121

Chapter 8 The Banana Worker's Commute 123

Chapter 9 Banana Worker for the Day 132

Chapter 10 Nowhere to Go But Bananas 153

Part IV Lobster: Product of Nicaragua 165

Chapter 11 Life, Death, and Lobster 167

Chapter 12 The Lobster Trap 184

Chapter 13 The Future of Fish 190

Part V Apple Juice: Product of Michigan China 195

Chapter 14 No Apples 197

Chapter 15 Mr. Feng's Apple Empire 214

Chapter 16 As American as Apple Juice Concentrate from China
225

Part VI My Life: Product of USA 235

Chapter 17 Food as Faith 237

Chapter 18 Farmers No More 242

Chapter 19 Imagined Futures 252

Chapter 20 Decisions About Man and Land 257

Appendix A A Guide to Ethical Labels 269

Appendix B The Journey Continues 275

Acknowledgments 277

Produkt-Details

• Erscheint lt. Verlag: 8.4.2013
• Reihe/Serie: Where am I?
• Reihe/Serie: Where am I?
• Sprache: englisch
• Themenwelt: Naturwissenschaften ► Biologie ► Ökologie / Naturschutz
• Themenwelt: Sozialwissenschaften ► Soziologie
• Themenwelt: Wirtschaft ► Betriebswirtschaft / Management
• Themenwelt: Wirtschaft ► Volkswirtschaftslehre
• Themenwelt: Weitere Fachgebiete ► Land- / Forstwirtschaft / Fischerei
• Schlagworte: Business & Management • Business & Society • Wirtschaft • Wirtschaft u. Gesellschaft • Wirtschaft u. Management
• ISBN-10: 1-118-63986-3 / 1118639863
• ISBN-13: 978-1-118-63986-3 / 9781118639863