Nicht aus der Schweiz? Besuchen Sie lehmanns.de

Carbon and Its Domestication (eBook)

(Autor)

eBook Download: PDF
2006 | 2006
XVI, 320 Seiten
Springer Netherland (Verlag)
978-1-4020-3958-4 (ISBN)

Lese- und Medienproben

Carbon and Its Domestication - A.M. Mannion
Systemvoraussetzungen
96,29 inkl. MwSt
(CHF 93,95)
Der eBook-Verkauf erfolgt durch die Lehmanns Media GmbH (Berlin) zum Preis in Euro inkl. MwSt.
  • Download sofort lieferbar
  • Zahlungsarten anzeigen

Carbon is a vital component of environmental and economic systems. Its unique chemistry makes it important biologically, geologically, and climatically. Its domestication in time and space has many manifestations, including the control of fire, development of agriculture, fossil-fuel use and biotechnology. All have exacted an environmental price. Many agencies exist to manage carbon through conservation, etc. Carbon management is now a highly charged international political issue in which energy provision is a primary factor. This cross-disciplinary text focuses on the pivotal role of carbon in society and in the environment.


Carbon is chemically versatile and is thus the body and soul of biological, geological, ecological and economic systems. Its appropriation by humans through diversion of its biogeochemical cycle has been a mainstay of development. This domestication is characterized by a number of thresholds: control of fire, development of agriculture, expansion of Europe, fossil-fuel use and biotechnology. All have exacted an environmental toll, not least being climatic change and biodiversity loss. Carbon management now and in the future is a 'hot' political issue.There is no existing book which focuses on the pivotal role of carbon in the environment and society and the ways in which carbon has been domesticated in time and space to generate wealth and political advantage. Students of environmental science, geography, biology and general science will find this work invaluable as a cross-disciplinary text.

Contents 7
List of Figures 9
List of Tables 11
Preface 13
Acknowledgements 15
1 INTRODUCTION 17
1.1 What is carbon? 18
1.2 Why is carbon so important? 22
1.3 Carbon and climate 23
1.4 Carbon and the environment in the last 3 million years 27
1.5 Carbon and technology through prehistory and history 30
1.6 Carbon and development 33
1.7 Carbon and the future 37
2 THE CHEMISTRY OF CARBON 39
2.1 The mineral world 41
2.2 Organic compounds 43
2.3 The biogeochemistry of carbon 67
3 THE BIOLOGY OF CARBON 75
3.1 The web of life 76
3.2 Domain Archaea 82
3.3 Domain Bacteria 85
3.4 Domain Eukaryote 88
3.5 Viruses etc. 98
3.6 Vital processes 99
3.7 Food chains and food webs 110
4 THE GEOLOGY OF CARBON 115
4.1 Carbon, life and climate: the last 5 x 10 9 years 116
4.2 Sedimentary rocks 136
4.3 Coal 138
4.4 Oil (petroleum) and natural gas 141
4.5 Wetlands 144
5 THE HISTORY AND CONSEQUENCES OF CARBON DOMESTICATION 147
5.1 The harnessing of fire 149
5.2 The origins and spread of agriculture 154
5.3 Carbon exchanges during the Holocene 160
5.4 History of fossil-fuel use and industrialization 165
5.5 Pollution history 172
5.6 Biotechnology 175
6 THE GEOGRAPHY OF CARBON 179
6.1 World ecosystems 180
6.2 Marine ecosystems 197
6.3 The alteration of the world’s biomes 201
6.4 Measures of human impact 218
7 THE POLITICIZATION OF CARBON 225
7.1 Initiatives 1860 to 1939 228
7.2 Initiatives 1945 to the early 1970s 234
7.3 Green politics 238
7.4 Petropolitics and oil crises 240
7.5 NGOs 241
7.6 The UN, UNEP, international agreements and the Earth Charter 246
7.7 International initiatives on atmosphere/climate 251
7.8 The politics of biodiversity 257
7.9 Trade 259
8 CONCLUSION AND PROSPECT 265
8.1 Conclusion 267
8.2 Prospect 280
8.3 Envoi 299
8.4 Addendum 300
References 303
Index 319

2 THE CHEMISTRY OF CARBON (p. 23)

The fact that carbon has a valency of four, i.e. in the outermost shell surrounding the nucleus of the atom there are four electrons (see Section 1.1 and Figure 1.1), is the key to why carbon is so versatile. This outermost shell can accommodate eight electrons so each carbon atom has the capacity to share electrons with as many as four different atoms, including other carbon atoms. Thus carbon has the capacity to combine with many different elements to produce a vast array of compounds.

This is one reason why carbon is so important in nature and to society. Although most carbon compounds are associated with life and are thus referred to as organic, some carbon compounds are described as mineral because they are mainly, but not always exclusively, the product of geological rather than biological processes.

Truly mineral forms of carbon include its allotropes, comprising pure carbon in various structural forms, e.g. graphite, diamond and soot (see Section 1.1 and Figure 1.2). Such substances are, however, important because they have decorative or industrial uses and their extraction from geological environments is a wealth generating activity. Many other compounds containing carbon have also been formed geologically.

Such minerals include calcite (calcium carbonate), magnesite (magnesium carbonate) and dolomite (calcium magnesium carbonate). They can also be produced biologically as shells of marine organisms, which, as they become compressed through geological processes, produce limestone and chalk. Throughout Earth history the formation and weathering of these materials has played an important role in global climate because of the link between carbon dioxide in the atmosphere and shellproducing marine organisms.

These are discussed in Chapter 4 because of their importance in the geology of carbon burial and change in atmospheric composition. The fossil fuel reservoirs are also carbon-rich minerals which are linked with life. Their formation sequestered carbon from the active biosphere, a process that also had an impact on global climate because of the withdrawal of carbon dioxide from the atmosphere.They are also discussed in Chapter 4.

However, another relatively minor group of carbonates, including malachite (copper carbonate) and rhodochrosite (manganese carbonate), are considered here because they form through geological rather than biological processes. In contrast there are millions of organic compounds. These can be classified in many different ways including a basic subdivision into two groups: naturally occurring and synthetic compounds.

The former are found in living organisms, or in the environment having been produced by living organisms whilst synthetic compounds are so-called because they are artificial, i.e. they have been created in the laboratory and do not occur in nature. They have usually been created for a specific purpose, such as pharmaceuticals, crop protection chemicals and plastics. Usually they are complex molecules and comprise many carbon atoms combined with more than one other atom.

The huge range of organic compounds means that they can also be classified as simple or complex. Simple compounds contain one or two carbon atoms combined with between one and four atoms of other elements.

Erscheint lt. Verlag 10.6.2006
Zusatzinfo XVI, 320 p.
Verlagsort Dordrecht
Sprache englisch
Themenwelt Naturwissenschaften Biologie Ökologie / Naturschutz
Naturwissenschaften Chemie Anorganische Chemie
Naturwissenschaften Geowissenschaften Geografie / Kartografie
Technik
Schlagworte biodiversity • biogeochemistry • Biology • carbon • Development • ecosystem • Environmental change • Geochemistry • Natur • People-Environment Relationships • Technology
ISBN-10 1-4020-3958-1 / 1402039581
ISBN-13 978-1-4020-3958-4 / 9781402039584
Haben Sie eine Frage zum Produkt?
PDFPDF (Wasserzeichen)
Größe: 5,7 MB

DRM: Digitales Wasserzeichen
Dieses eBook enthält ein digitales Wasser­zeichen und ist damit für Sie persona­lisiert. Bei einer missbräuch­lichen Weiter­gabe des eBooks an Dritte ist eine Rück­ver­folgung an die Quelle möglich.

Dateiformat: PDF (Portable Document Format)
Mit einem festen Seiten­layout eignet sich die PDF besonders für Fach­bücher mit Spalten, Tabellen und Abbild­ungen. Eine PDF kann auf fast allen Geräten ange­zeigt werden, ist aber für kleine Displays (Smart­phone, eReader) nur einge­schränkt geeignet.

Systemvoraussetzungen:
PC/Mac: Mit einem PC oder Mac können Sie dieses eBook lesen. Sie benötigen dafür einen PDF-Viewer - z.B. den Adobe Reader oder Adobe Digital Editions.
eReader: Dieses eBook kann mit (fast) allen eBook-Readern gelesen werden. Mit dem amazon-Kindle ist es aber nicht kompatibel.
Smartphone/Tablet: Egal ob Apple oder Android, dieses eBook können Sie lesen. Sie benötigen dafür einen PDF-Viewer - z.B. die kostenlose Adobe Digital Editions-App.

Zusätzliches Feature: Online Lesen
Dieses eBook können Sie zusätzlich zum Download auch online im Webbrowser lesen.

Buying eBooks from abroad
For tax law reasons we can sell eBooks just within Germany and Switzerland. Regrettably we cannot fulfill eBook-orders from other countries.

Mehr entdecken
aus dem Bereich