Protein Diets
Nutritional Sources, Health Benefits & Intake Recommendations
Seiten
2015
Nova Science Publishers Inc (Verlag)
978-1-63463-498-4 (ISBN)
Nova Science Publishers Inc (Verlag)
978-1-63463-498-4 (ISBN)
Protein is an essential macronutrient in the human diet. In addition to providing essential amino acids to the body, protein has also been linked to inducing the feeling of fullness and satiety. Different sources of protein are traditionally used in the human diet and offer varying amino acid composition. This book discusses the nutritional sources of protein, as well as its health benefits and intake recommendations.
Preface; Effects of Dietary Protein on Metabolic Health in Obese Older Adults; Modification of Protein Intake May be Necessary in Selected Patients with Hepatic Encephalopathy; High Protein Weight Loss Diets: Their Impact on Satiety & Intestinal Health; Dietary Protein: Sources, Metabolism & Recommendation for Poultry & Swine; Index.
Verlagsort | New York |
---|---|
Sprache | englisch |
Maße | 155 x 230 mm |
Gewicht | 322 g |
Themenwelt | Medizin / Pharmazie ► Gesundheitsfachberufe ► Diätassistenz / Ernährungsberatung |
ISBN-10 | 1-63463-498-5 / 1634634985 |
ISBN-13 | 978-1-63463-498-4 / 9781634634984 |
Zustand | Neuware |
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