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Evaluating Food Assistance Programs in an Era of Welfare Reform -  National Research Council and Institute of Medicine,  Division of Behavioral and Social Sciences and Education,  Commission on Behavioral and Social Sciences and Education,  Committee on National Statistics

Evaluating Food Assistance Programs in an Era of Welfare Reform

Summary of a Workshop
Buch | Softcover
72 Seiten
1999
National Academies Press (Verlag)
978-0-309-06494-1 (ISBN)
CHF 41,85 inkl. MwSt
This report was prepared in response to a request from the Economic Research Service (ERS) of the U.S. Department of Agriculture (USDA). It summarizes the discussions at a February 1998 workshop convened by the Committee on National Statistics; the Board on Children, Youth, and Families; and the Food and Nutrition Board.


The fiscal year 1998 (FY1998) appropriations bill for USDA gave ERS responsibility for all research and evaluation studies on USDA food assistance programs. The bill provided $18 million to fund these studies, an increase from $7 million in FY1997. ERS asked the Committee on National Statistics for assistance in identifying new areas of research and data collection and in further improving the evaluation studies of food assistance programs. By bringing together many who work on evaluation of food assistance programs, policy analysis, survey methods, nutrition, child nutrition and child development, outcome measurement, and state welfare programs, the issues presented and discussed at the workshop provided ERS with information that could be used to develop a framework for their research program.

Table of Contents


Front Matter
1 Overview
2 Background
3 Research Issues In Evaluating Food Assistance Programs
4 Current Date Resources And Future Needs
5 Research Priorities
References
Appendix: Workshop Agenda and Participants

Elizabeth Evanson, Charles F. Manski, and Terri M. Scanlan, Editors; Committee on National Statistics, National Research Council and Institute of Medicine

1 Front Matter; 2 1 Overview; 3 2 Background; 4 3 Research Issues In Evaluating Food Assistance Programs; 5 4 Current Date Resources And Future Needs; 6 5 Research Priorities; 7 References; 8 Appendix: Workshop Agenda and Participants

Erscheint lt. Verlag 10.7.1999
Verlagsort Washington
Sprache englisch
Maße 152 x 229 mm
Themenwelt Medizin / Pharmazie Gesundheitsfachberufe Diätassistenz / Ernährungsberatung
Sozialwissenschaften Pädagogik Sozialpädagogik
Sozialwissenschaften Soziologie
ISBN-10 0-309-06494-5 / 0309064945
ISBN-13 978-0-309-06494-1 / 9780309064941
Zustand Neuware
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