Carbs & Cals & Protein & Fat
Weight Management Teaching Presentation for Healthcare Professionals
Seiten
2012
Chello Publishing (Hersteller)
978-1-908261-05-2 (ISBN)
Chello Publishing (Hersteller)
978-1-908261-05-2 (ISBN)
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The Carbs & Cals & Protein & Fat Weight Management Presentation is an extremely helpful resource designed specifically for healthcare professionals teaching calorie counting, portion control and healthy eating. The presentation contains 183 slides, 284 full-colour photos, a 50-question quiz and an answer sheet. Calorie counting and portion control are an important part of weight management and healthy eating and the Carbs & Cals & Protein & Fat Weight Management presentation is an invaluable teaching resource for healthcare professionals working in this field.
Chris Cheyette is a Diabetes Specialist Dietitian with the NHS, working with people with Type 1, Type 2 and gestational diabetes. He won the 2007 British Dietetic Association Elizabeth Washington Award for his educational DVD for young people with diabetes. Chris is an elected member of the UK Advisory council for Diabetes UK and a committee member of the Diabetes Management & Education Group of the British Dietetic Association. Yello Balolia began his career as a TV Dubbing Mixer and in 2003 turned to a visual-based career. With a 1st Class Honours Degree in Photography, he has undertaken a series of creative projects, including private photographic commissions (www.yellobalolia.com).
| Erscheint lt. Verlag | 1.8.2012 |
|---|---|
| Zusatzinfo | 316 photographs |
| Verlagsort | London |
| Sprache | englisch |
| Maße | 137 x 191 mm |
| Gewicht | 86 g |
| Themenwelt | Medizin / Pharmazie ► Gesundheitsfachberufe ► Diätassistenz / Ernährungsberatung |
| Medizinische Fachgebiete ► Innere Medizin ► Diabetologie | |
| ISBN-10 | 1-908261-05-6 / 1908261056 |
| ISBN-13 | 978-1-908261-05-2 / 9781908261052 |
| Zustand | Neuware |
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