Probiotics
Sources, Types & Health Benefits
Seiten
2012
Nova Science Publishers Inc (Verlag)
978-1-61942-691-7 (ISBN)
Nova Science Publishers Inc (Verlag)
978-1-61942-691-7 (ISBN)
Probiotics are live micro-organisms that beneficially influence human health. The majority of probiotics are found in the gastrointestinal tract and are mainly represented by lactobacilli and bifidobacteria. In this book, the authors presents the research in the study of the sources, types and health benefits of probiotics.
Probiotics are live micro-organisms that beneficially influence human health. The majority of probiotics are found in the gastrointestinal tract and are mainly represented by lactobacilli and bifidobacteria. In this new book, the authors present current research in the study of the sources, types and health benefits of probiotics. Topics included in this compilation include the role of probiotics and dietary fibre on the modulation of human gut flora to a healthy flora; porcine toll-like receptors and their crosstalk with immunobiotics; probiotics in the prevention and treatment of elderly disease; probiotic cheeses; antibiotic resistance and probiotics; and probiotics in maternal and early infant nutrition.
Probiotics are live micro-organisms that beneficially influence human health. The majority of probiotics are found in the gastrointestinal tract and are mainly represented by lactobacilli and bifidobacteria. In this new book, the authors present current research in the study of the sources, types and health benefits of probiotics. Topics included in this compilation include the role of probiotics and dietary fibre on the modulation of human gut flora to a healthy flora; porcine toll-like receptors and their crosstalk with immunobiotics; probiotics in the prevention and treatment of elderly disease; probiotic cheeses; antibiotic resistance and probiotics; and probiotics in maternal and early infant nutrition.
Preface; Role of Probiotics & Dietary Fibre on Modulation of Human Gut Flora to a Healthy Flora; Porcine Toll-Like Receptors & their Crosstalk with Immunobiotics: Impact in the Regulation of Gut Inflammatory Immunity; Probiotics in the Prevention & Treatment of Elderly Disease; Probiotic Bacteria & Human Health: The Case of Probiotic Pecorino Cheese; Probiotics against Enteric Infections: Mechanisms of Action & Experimental Evidence; Antibiotic Resistance & Probiotics: Roles, Mechanisms & Evidence; Probiotics in Maternal & Early Infant Nutrition; Index.
Zusatzinfo | Illustrations |
---|---|
Verlagsort | New York |
Sprache | englisch |
Maße | 260 x 180 mm |
Gewicht | 664 g |
Themenwelt | Medizin / Pharmazie ► Medizinische Fachgebiete ► Mikrobiologie / Infektologie / Reisemedizin |
ISBN-10 | 1-61942-691-9 / 1619426919 |
ISBN-13 | 978-1-61942-691-7 / 9781619426917 |
Zustand | Neuware |
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Buch | Softcover (2024)
MWV Medizinisch Wissenschaftliche Verlagsgesellschaft
CHF 55,90