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Allergy-Friendly Food for Families

120 Gluten-Free, Dairy-Free, Nut-Free, Egg-Free, and Soy-Free Recipes Everyone Will Love

Kiwi Magazine Editors (Autor)

Buch | Softcover

256 Seiten

2012
Andrews McMeel Publishing (Verlag)
978-1-4494-0976-0 (ISBN)

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The most practical and kid-friendly collection of recipes that exists for the important, ever-growing audience of allergy-aware families--P. 4] of cover.

"Kiwi" is the premier magazine (first published in 2007) about raising families the natural and organic way. Published bimonthly, "Kiwi" has 250,000 subscribers. The magazine supports and encourages parents to make green, healthy choices when it comes to food, home life, and more. It helps families balance their green ideals with their busy lives and schedules, and helps parents raise their children the healthiest way possible. "Kiwi" introduces families to the latest in natural and organic living showing how to practice this lifestyle on an everyday basis. Marygrace Taylor, "Kiwi"'s staff writer and recipe developer, created the majority of these family-friendly recipes right in her home kitchen in Austin, Texas."

Verlagsort	Kansas City
Sprache	englisch
Maße	230 x 229 mm
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken
	Sachbuch/Ratgeber ► Gesundheit / Leben / Psychologie ► Ernährung / Diät / Fasten
	Sachbuch/Ratgeber ► Gesundheit / Leben / Psychologie ► Krankheiten / Heilverfahren
	Medizin / Pharmazie ► Medizinische Fachgebiete ► Dermatologie
ISBN-10	1-4494-0976-8 / 1449409768
ISBN-13	978-1-4494-0976-0 / 9781449409760
Zustand	Neuware