Nutrition Made Incredibly Easy!

Katherine Martyn (Autor)

Buch | Softcover

400 Seiten

2011
Lippincott Williams & Wilkins (Verlag)
978-1-901831-17-7 (ISBN)

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Covering both health promotion and clinical nutrition, this title offers comprehensive information on nutritional care throughout the lifespan. It also covers the physiological processes that transform food into energy, nutrient metabolism and recommended allowances, assessment of nutritional status, and the needs of special patient populations.

Nutrition plays a major role in health promotion, disease prevention and treatment in all patient care settings, and is a vital core subject for any nursing student seeking to qualify to enter the nursing register.
Nutrition Made Incredibly Easy! makes this complex topic both accessible andappetising!Covering both health promotion and clinical nutrition, it offers comprehensive information on nutritional care throughout the lifespan. Coverage includes the physiological processes that transform food into energy, nutrient metabolism and recommended allowances, assessment of nutritional status, and the needs of special patient populations.
This book has been fully adapted to the UK context for education and practice. With its wide range of reader-friendly features, it provides a fantastic and essential tool for nursing students.

Erscheint lt. Verlag	4.1.2011
Reihe/Serie	Incredibly Easy! Series®
Verlagsort	London
Sprache	englisch
Maße	234 x 191 mm
Gewicht	748 g
Themenwelt	Medizin / Pharmazie ► Gesundheitsfachberufe ► Diätassistenz / Ernährungsberatung
	Medizin / Pharmazie ► Pflege ► Ausbildung / Prüfung
	Pflege ► Fachpflege ► Chirurgie / OP-Pflege / Orthopädie
ISBN-10	1-901831-17-5 / 1901831175
ISBN-13	978-1-901831-17-7 / 9781901831177
Zustand	Neuware