The Oxford Handbook of Eating Disorders
Oxford University Press (Verlag)
978-0-19-537362-2 (ISBN)
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A rich source of authoritative content that supports reading and study in the field, The Oxford Handbook of Eating Disorders reviews current research and clinical developments through synthetic chapters written by experts from various fields of study and clinical backgrounds. Epidemiologic studies suggest that eating disorders are not only common but have increased in prevalence in recent decades, and this handbook refines and updates the state of research.
The book is divided into four sections: phenomenology and epidemiology of the eating disorders, approaches to understanding the disorders, assessment and comorbidities of the disorders, and prevention and treatment. The first section deals with classification and epidemiology of the disorders, considerations
for revisions to the Diagnostic and Statistical Manual of Mental Disorders, and the somewhat neglected topic of eating disorders in childhood and early adolescence. The second section describes research basic to understanding the eating disorders and addresses biological factors, psychosocial risk factors, cultural factors, and the effects of behaviors such as dieting and eating and weight concerns in the genesis of the eating disorders. The third section describes assessment of the
eating disorders, medical and psychological comorbidities, and medical management. The final section deals with various treatment modalities that have been found successful, including psychotherapeutic and psychopharmacologic approaches; an overview of evidence-based treatment for the eating disorders; and a
consideration of what we know about cost-effectiveness of existing treatments.
The multiple perspectives and breadth of scope offered by The Oxford Handbook of Eating Disorders make it an invaluable resource for clinicians, researchers, and educators, as well as scholars and students.
W. Stewart Agras is Professor Emeritus of Psychiatry and Behavioral Sciences at the Stanford School of Medicine. The author of numerous books on eating disorders, he founded the Eating Disorders treatment program at Stanford University and was founding President of the Society for Behavioral Medicine.
1. Introduction and Overview
W. Stewart Agras
Part One: Phenomenology and Epidemiology
2. The Classification of Eating Disorders
Kathryn H. Gordon, Jill M. Holm-Denoma, Ross D. Crosby, and Stephen A. Wonderlich
3. Controversies and Questions in Current Evaluation, Treatment, and Research Related to Child and Adolescent Eating Disorders
James Lock
4. Proposed Syndromes and DSM-V
Kelly C. Allison and Jennifer D. Lundgren
5. Epidemiology and Course of Eating Disorders
Pamela K. Keel
Part Two: Approaches to Understanding the Eating Disorders
6. Appetitive Regulation in AN and BN
Walter H. Kaye and Tyson Oberndorfer
7. Genetic Influences on Eating and the Eating Disorders
Tracey D. Wade
8. Psychosocial Risk Factors for Eating Disorders
Corinna Jacobi and Eike Fittig
9. Development of Child Taste and Food Preferences: The Role of Exposure
Myles S. Faith
10. Dieting and the Eating Disorders
Eric Stice and Katherine Presnell
11. Mood, Emotions, and Eating Disorders
Claus Vögele and E. Leigh Gibson
12. Eating and Weight Concerns in Eating Disorders
Alison E. Field and Nicole Kitos
13. Cultural Influences on Body Image and the Eating Disorders
Michael P. Levine and Linda Smolak
Part Three: Assessment and Comorbidities of the Eating Disorders
14. Psychological Assessment of the Eating Disorders
Drew A. Anderson and Andrea D. Murray
15. Medical Comorbidities of Eating Disorders
James E. Mitchell and Scott J. Crow
16. Medical Screening and Management of Eating Disorders in Adolescents
Debra K. Katzman, Nuray O. Kanbur, and Cathleen M. Steinegger
17. Psychological Comorbidity of Eating Disorders
Katherine A. Halmi
Part Four: Prevention and Treatment
18. Prevention: Current Status and Underlying Theory
Barr Taylor
19. Cognitive Behavioral Therapy for Eating Disorders
G. Terence Wilson
20. Interpersonal Psychotherapy for the Treatment of Eating Disorders
Marian Tanofsky-Kraff and Denise E. Wilfley
21. Family Therapy
Daniel le Grange and Renee Rienecke Hoste
22. Self-Help and Stepped Care in Eating Disorders
Peter Musiat and Ulrike Schmidt
23. Dialectical Behavior Therapy
Eunice Y. Chen and Debra Safer
24. Pharmacotherapy of the Eating Disorders
Susan L. McElroy, Anna I. Guerdjikova, Anne O'Melia, Nicole Mori, and Paul E. Keck, Jr.
25. Evidence-Based Treatment for the Eating Disorders
Phillipa J. Hay and Angelica de M. Claudino
26. Costs and Cost Effectiveness in Eating Disorders
Scott J. Crow and Nicholas Smiley
27. Overview
W. Stewart Agras
| Erscheint lt. Verlag | 29.7.2010 |
|---|---|
| Reihe/Serie | Oxford Library of Psychology |
| Verlagsort | Oxford |
| Sprache | englisch |
| Maße | 187 x 256 mm |
| Gewicht | 1086 g |
| Themenwelt | Medizin / Pharmazie ► Medizinische Fachgebiete ► Psychosomatik |
| Medizin / Pharmazie ► Medizinische Fachgebiete ► Psychiatrie / Psychotherapie | |
| ISBN-10 | 0-19-537362-6 / 0195373626 |
| ISBN-13 | 978-0-19-537362-2 / 9780195373622 |
| Zustand | Neuware |
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