Clinical Sports Nutrition
McGraw-Hill Education / Australia (Verlag)
978-0-07-027720-5 (ISBN)
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Clinical Sports Nutrition is a complete practical and clinical reference that provides state-of-the-art sports nutrition information. Each chapter contains specific reviews followed by practice tips. Contributions come from the leading academics, physicians and sports dieticians in Australia, Canada, the United States, the United Kingdom and Finland. The Fourth edition has been substantially revised. In particular, it provides valuable new information on the female athlete triad; the 2005 ACSM/IOC position statement; exercise and the immune system; antioxidants and the athlete; food services for athletes and nutrition for travel.
Louise Burke, PhD, BSc, Grad Dip Diet, FSMA, FACSM Louise has been the Head of the Department of Sports Nutrition at the Australian Institue of Sport since 1990 and has over 25 years experience in counselling and educating athletes. She has been appointed as a Visiting Professor of Sports Nutrition at Deakin University in Melbourne where she is involved in the development and delivery of undergraduate and postgraduate education in Sports Nutrition. Her research interests include post-exercise recovery, nutritional ergogenic aids, carbohydrate and fat metabolism during exercise, and fluid needs in sport. She has produced a number of education resources for athletes, coaches, students and practitioners, including best-selling books. She was appointed as the Dietitian to the Australia Olympic Team for the 1996, 2000 and 2004 Olympic Games, and is a Fellow of Sports Dietitians Australia. Vicki Deakin, MSc, BSc, Dip T, Grad Dip Nutr Diet, APD Vicki is a Senior Lecturer at the University of Canberra and convenes the undergraduate course in Human Nutrition and post graduate course in Sports Nutrition and Dietetics. She is a member of the Population Health Research team at the GADI Research Centre and Sports Dietitian with the ACT Academy of Sport in Canberra. Her involvement with elite athletes dates back to her initiation of the nutrition services at the Australian Institute of Sport in 1985. She is passionate about enhancing professional education opportunities in sports nutrition for coaches and has developed a distance course for the Australian Coaching Council to facilitate this process. Her research interests include iron deficiency, dietary survey methods, and determining barriers and facilitators that affect food choice and physical activity behaviours in different population groups.
1.Sports nutrition: an historical perspective
2.Exercise physiology and metabolism
3.Measuring nutritional status of athletes: clinical and research perspectives
4.Kinanthropometry: physique assessment of the athlete
5.Protein and amino acid needs for training and bulking up
6.Energy requirement of the athlete: assessment and evidence of energy efficiency
7.Weight loss and the athlete
8.Making weight in sports
9.Eating disorders and disordered eating in athletes
10.Bone, exercise, nutrition and menstrual disturbances
11.Iron depletion in athletes
12.Vitamin, mineral and antioxidant needs of athletes
13.Preparation for competition
14.Nutrition for recovery after competition and training
15.Nutritional strategies to enhance fat oxidation during aerobic exercise
16.Dietary supplements and nutritional ergogenic aids in sport
17.Nutrition for special populations: children and young athletes
18.Nutrition and the aging athlete
19.Special needs: the athlete with diabetes
20.Special needs: the vegetarian athlete
21.Athletes with gastrointestinal disorders
22.Special needs: athletes with disabilities
23.Medical and nutritional issues for the traveling athlete
24.Nutritional issues for special environments: training and competing at altitude and in hot climates
25.Providing meals for athletic groups
| Zusatzinfo | Illustrations |
|---|---|
| Sprache | englisch |
| Maße | 70 x 94 mm |
| Gewicht | 3 g |
| Themenwelt | Sachbuch/Ratgeber ► Sport ► Allgemeines / Lexika |
| Medizin / Pharmazie ► Gesundheitsfachberufe ► Diätassistenz / Ernährungsberatung | |
| Medizin / Pharmazie ► Medizinische Fachgebiete ► Sportmedizin | |
| ISBN-10 | 0-07-027720-6 / 0070277206 |
| ISBN-13 | 978-0-07-027720-5 / 9780070277205 |
| Zustand | Neuware |
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