Diet Quality of American Young Children
Seiten
2010
Nova Science Publishers Inc (Verlag)
978-1-60692-771-7 (ISBN)
Nova Science Publishers Inc (Verlag)
978-1-60692-771-7 (ISBN)
Uses the data from the National Health and Nutrition Examination Survey (NHANES 1999-2004) to provide a comprehensive picture of the diets of WIC participant children - the largest segment of the WIC population. This book examines nutrient intakes, diet quality, and food choices - including consumption of WIC-approved foods.
This book uses the most recently available data from the National Health and Nutrition Examination Survey (NHANES 1999-2004) to provide a comprehensive picture of the diets of WIC participant children -- the largest segment of the WIC population. The book examines nutrient intakes, diet quality, and food choices -- including consumption of WIC-approved foods. Data are presented for WIC participant children and two groups of non-participant children -- those who were income eligible for WIC but did not participate in the program, and higher-income children who were not eligible for the program.
This book uses the most recently available data from the National Health and Nutrition Examination Survey (NHANES 1999-2004) to provide a comprehensive picture of the diets of WIC participant children -- the largest segment of the WIC population. The book examines nutrient intakes, diet quality, and food choices -- including consumption of WIC-approved foods. Data are presented for WIC participant children and two groups of non-participant children -- those who were income eligible for WIC but did not participate in the program, and higher-income children who were not eligible for the program.
Preface; Introduction; Usual Daily Intakes of Vitamins, Minerals, and Fiber; Energy Intakes; Meal and Snack Patterns; Food Choices; The Healthy Eating Index-2005 and Sources of MyPyramid Intakes; Conclusion; Index.
| Zusatzinfo | Illustrations |
|---|---|
| Verlagsort | New York |
| Sprache | englisch |
| Maße | 260 x 180 mm |
| Gewicht | 630 g |
| Themenwelt | Medizin / Pharmazie ► Gesundheitsfachberufe ► Diätassistenz / Ernährungsberatung |
| ISBN-10 | 1-60692-771-X / 160692771X |
| ISBN-13 | 978-1-60692-771-7 / 9781606927717 |
| Zustand | Neuware |
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