Portsmouth Pubs
Seiten
2017
Amberley Publishing (Verlag)
978-1-4456-5989-3 (ISBN)
Amberley Publishing (Verlag)
978-1-4456-5989-3 (ISBN)
A fascinating tour of Portsmouth's pub scene, charting the city's taverns, alehouses and watering holes, from past centuries to more recent times.
Brothels and taverns, alehouses and inns, Portsmouth has seen it all. Many of the old port’s drinking establishments have historic and literary associations, as well as stories of their own to tell. Most of the older ones can be found in and around Old Portsmouth, including the survivors of the numerous pubs that once clustered around the dockyards, providing food and drink for naval personnel and other seafarers. Others date from the expansion of the city beyond the old defences and became focal points for new communities. Even the newest have characters of their own and those on the waterside, such as at Spice Island and Langstone Harbour, allow the pleasure of enjoying a drink while taking in views of everyday port life. Author Steve Wallis takes a unique and affectionate ‘pub-crawl’ through the watering holes of Portsmouth, looking at those that have survived town planning, management companies, and economic downturn, and the changing and evolving use of the much loved ‘local’. As they turn each page, readers can mingle with the locals, encounter the odd ghost, gasp at grisly tales and generally enjoy the rich tapestry of Pompey’s drinking life.
Brothels and taverns, alehouses and inns, Portsmouth has seen it all. Many of the old port’s drinking establishments have historic and literary associations, as well as stories of their own to tell. Most of the older ones can be found in and around Old Portsmouth, including the survivors of the numerous pubs that once clustered around the dockyards, providing food and drink for naval personnel and other seafarers. Others date from the expansion of the city beyond the old defences and became focal points for new communities. Even the newest have characters of their own and those on the waterside, such as at Spice Island and Langstone Harbour, allow the pleasure of enjoying a drink while taking in views of everyday port life. Author Steve Wallis takes a unique and affectionate ‘pub-crawl’ through the watering holes of Portsmouth, looking at those that have survived town planning, management companies, and economic downturn, and the changing and evolving use of the much loved ‘local’. As they turn each page, readers can mingle with the locals, encounter the odd ghost, gasp at grisly tales and generally enjoy the rich tapestry of Pompey’s drinking life.
Steve Wallis was born in Halifax in the former West Riding of Yorkshire. In 1994 he moved to Dorset to work for Dorset County Council, where he is currently a senior archaeologist. A keen photographer, Steve is the author of several titles covering the local history of Dorchester as well as locations in Somerset and Hampshire. He has written many other 'Through Time' volumes relating to Dorset and adjacent counties and two river ‘From Source to Sea’ books for Amberley. He lives in Dorset.
| Erscheinungsdatum | 16.02.2017 |
|---|---|
| Reihe/Serie | Pubs |
| Zusatzinfo | 70 Illustrations |
| Verlagsort | Chalford |
| Sprache | englisch |
| Maße | 165 x 234 mm |
| Gewicht | 289 g |
| Themenwelt | Kunst / Musik / Theater ► Fotokunst |
| Sachbuch/Ratgeber ► Essen / Trinken ► Getränke | |
| Sachbuch/Ratgeber ► Geschichte / Politik ► Regional- / Landesgeschichte | |
| Reisen ► Bildbände | |
| Reisen ► Hotel- / Restaurantführer ► Europa | |
| ISBN-10 | 1-4456-5989-1 / 1445659891 |
| ISBN-13 | 978-1-4456-5989-3 / 9781445659893 |
| Zustand | Neuware |
| Haben Sie eine Frage zum Produkt? |
Mehr entdecken
aus dem Bereich
aus dem Bereich
