World of Warcraft: The Official Cookbook

Chelsea Monroe-Cassel (Autor)

Buch | Hardcover

216 Seiten

2016
Insight Editions (Verlag)
978-1-60887-804-8 (ISBN)

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Prepare a feast fit for a warchief with World of Warcraft: The Official Cookbook, a delicious compendium of recipes inspired by Blizzard Entertainment’s hit online game.

Prepare a feast fit for a warchief with World of Warcraft: The Official Cookbook, a compendium of sweet and savory recipes inspired by the hit game from Blizzard Entertainment. Presenting delicacies favored by the Horde and the Alliance alike, this authorized cookbook teaches apprentice chefs how to conjure up a menu of food and drink from across the realm of Azeroth.

Featuring food pairings for each dish, ideas for creating your own Azerothian feasts, and tips on adapting meals to specific diets, this otherworldly culinary guide offers something for everyone. The aromatic Spiced Blossom Soup is perfect for plant-loving druids, and orcs will go berserk for the fall-off-the-bone Beer-Basted Boar Ribs. With alternatives to the more obscure ingredients—just in case you don’t have Chimaerok Chops lying around—this comprehensive cookbook will ensure that you have no trouble staying Well Fed.

Each chapter features dishes at a variety of skill levels for a total of more than one hundred easy-to-follow recipes for food and brews, including:

• Ancient Pandaren Spices
• Fel Eggs and Ham
• Mulgore Spice Bread
• Dragonbreath Chili
• Graccu’s Homemade Meat Pie
• Bloodberry Tart
• Greatfather’s Winter Ale

Whether you’re cooking for two or revitalizing your raid group for a late-night dungeon run, World of Warcraft: The Official Cookbook brings the flavors of Azeroth to life like never before.

Chelsea Monroe-Cassel is the coauthor of A Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook and the author of World of Warcraft: The Official Cookbook, Hearthstone: Innkeeper's Tavern Cookbook, and The Elder Scrolls: The Official Cookbook. Her work is a synthesis of imagination and historical research. This passion has led her to a career of transforming imaginary foods into reality. She greatly enjoys foreign languages, treasure hunting, history, and all things related to honey.

Erscheinungsdatum	19.11.2016
Verlagsort	San Rafael
Sprache	englisch
Maße	203 x 254 mm
Gewicht	1213 g
Themenwelt	Kunst / Musik / Theater ► Theater / Ballett
	Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher
	Sachbuch/Ratgeber ► Sport ► Tanzen / Tanzsport
	Kinder- / Jugendbuch
ISBN-10	1-60887-804-X / 160887804X
ISBN-13	978-1-60887-804-8 / 9781608878048
Zustand	Neuware