The Senses and Society
Berg Publishers (Verlag)
978-1-84520-487-7 (ISBN)
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A heightened interest in the role of the senses in society is sweeping the social sciences, supplanting older paradigms and challenging conventional theories of representation. Shaped by culture, gender and class, the senses mediate between mind and body, idea and object, self and environment. This pioneering journal provides a crucial forum for the exploration of this vital new area of inquiry. It brings together groundbreaking work in the social sciences and incorporates cutting-edge developments in art, design and architecture. Every volume contains something for and about each of the senses, both singly and in all sorts of novel configurations.
Michael Bull is at the Department of Media Film Studies, University of Sussex. Paul Gilroy is at the Department of Sociology, London School of Economics. David Howes is at the Department of Sociology Anthropology, Concordia University. Douglas Kahn is at the Department of Technocultural Studies, University of California, Davis.
Introduction Michael Bull, Paul Gilroy, David Howes and Douglas Kahn Articles The Menagerie of the Senses Steven Connor Sensuous (Re)collections: The Sight and Taste of Socialism at Gr?tas Statue Park, Lithuania Gediminas Lankauskas Description, The Novel and the Senses Ala Alryyes Kinesthesia, Synesthesia and Le Sacre du Printemps: Responses to Dance Modernism Hanna Jrvinen Sensory Design Millennium Park, Chicago: A Sensory Delight, Part I BP Bridge: Journey's Ends Reviewed by Frank Vodvarka Cloudgate: Awareness through Movement: Reviewed by Sharon Irish Crown Fountain: A Sensible Place Reviewed by Joy Monice Malnar Iconic Designs: The Apple iPod Michael Bull The Sensual Pleasure of Books Stan Ruecker Book Reviews Charting the Sensorial Revolution Elizabeth D. Harvey, ed., Sensible Flesh: On Touch in Early Modern Culture Jessica Riskin, Science in the Age of Sensibility: The Sentimental Empiricists of the French Enlightenment Nlia Dias, La mesure des sens: les anthropologues et le corps humain au XIXe sicle Kathryn Linn, Culture and the Senses: Bodily ways of Knowing in an African Community Judith Farquhar, Appetites: Food and Sex in Post-Socialist China Phil Jackson, Inside Clubbing: Sensual Experiments in the Art of Being Human Reviewed by David Howes Surface or depth?: Reviewing two approaches to consumer experience in marketing Virginia Postrel, The Substance of Style: How the Rise of Aesthetic Value is Remaking Commerce, Culture, and Consciousness Dan Hill, Body of Truth: Leveraging What Consumers Can't or Won't Say Reviewed by Timothy D. Malefyt Russia's New Look, Smell and Taste Christoph Neidhart, Russia's Carnival. The Smells, Sights and Sounds of Transition Reviewed by Jukka Grunow Following in Mestre's Footsteps: Embodied Apprenticeships in Brazil Greg Downey, Learning Capoeira: Lessons in Cunning From an Afro-Brazilian Art Reviewed by David Sutton Exhibition and Conference Reviews Oleg Kulik: Zoophrenic Odors Reviewed by Jim Drobnick Touch This "Touch Me: Design and Sensation" Take One by Stefan Szczelkun Take Two by Bill Arning Philosophical Festival of the Senses "Festival Filosofia sui Sensi" Reviewed by Richard Mohr
| Erscheint lt. Verlag | 1.3.2006 |
|---|---|
| Reihe/Serie | Senses and Society |
| Zusatzinfo | bw illus. |
| Verlagsort | London |
| Sprache | englisch |
| Maße | 172 x 244 mm |
| Gewicht | 294 g |
| Themenwelt | Geschichte ► Teilgebiete der Geschichte ► Kulturgeschichte |
| Geschichte ► Teilgebiete der Geschichte ► Sozialgeschichte | |
| Sozialwissenschaften ► Ethnologie | |
| Sozialwissenschaften ► Soziologie ► Allgemeines / Lexika | |
| ISBN-10 | 1-84520-487-5 / 1845204875 |
| ISBN-13 | 978-1-84520-487-7 / 9781845204877 |
| Zustand | Neuware |
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