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Have You Eaten Yet - Cheuk Kwan

Have You Eaten Yet

Stories from Chinese Restaurants Around the World

(Autor)

Buch | Hardcover
272 Seiten
2023
Pegasus Books (Verlag)
978-1-63936-334-6 (ISBN)
CHF 38,90 inkl. MwSt
An eye-opening and soul-nourishing journey through Chinese food around the world.

From Cape Town, South Africa, to small-town Saskatchewan, family-run Chinese restaurants are global icons of immigration, community and delicious food. The cultural outposts of far-flung settlers, bringers of dim sum, Peking duck and creative culinary hybrids, Chinese restaurants are a microcosm of greater social forces.  They are an insight into time, history, and place.

Author and film-maker Cheuk Kwan, a self-described “card-carrying member of the Chinese diaspora,” weaves a global narrative by linking the myriad personal stories of chefs, entrepreneurs, labourers and dreamers who populate Chinese kitchens worldwide. Behind these kitchen doors lies an intriguing paradox which characterizes many of these communities: how Chinese immigrants have resisted—or have often been prevented from—complete assimilation into the social fabric of their
new homes.  In both instances, the engine of their economic survival—the Chinese restaurant and its food—has become seamlessly woven into towns and cities all around the world.

An intrepid travelogue of grand vistas, adventure and serendipity, Have You Eaten Yet? charts a living atlas of global migration, ultimately revealing how an excellent meal always tells an even better story.

Cheuk Kwan was born in Hong Kong and grew up in Singapore, Hong Kong and Japan. He has also lived in the US, Saudi Arabia and Canada, and speaks English, Japanese, French and several Chinese dialects. Kwan is the co-founder of The Asianadian, a magazine dedicated to promoting Asian Canadian arts, culture and politics, and a film production company, Tissa Films. His cinematic works—Song of the Exile, Latin Passions and Beyond Frontiers—braid his personal experiences with his love of travel and appreciation for Chinese culture worldwide. He now resides in Toronto, ON.

Erscheinungsdatum
Verlagsort New York
Sprache englisch
Maße 152 x 229 mm
Gewicht 449 g
Themenwelt Sachbuch/Ratgeber Essen / Trinken Länderküchen
Geschichte Teilgebiete der Geschichte Kulturgeschichte
ISBN-10 1-63936-334-3 / 1639363343
ISBN-13 978-1-63936-334-6 / 9781639363346
Zustand Neuware
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