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Biochemie

von Gregory S. Makowski
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2023 | Auflage: 1 | Elsevier Science
ISBN: 9780443192852
147,00
(CHF 143,60) (inkl. MwSt)
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Protocols, Instrumentation, and Applications
von Laura J. Domigan; Juliet A. Gerrard
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2019 | Springer US
ISBN: 9781493998692
147,29
(CHF 143,90) (inkl. MwSt)
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A Chemist's Guide to Molecular Design for Reduced Hazard
von Paul T. Anastas; Predrag V. Petrovic
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2023 | Jenny Stanford Publishing
ISBN: 9781000822359
98,84
(CHF 96,55) (inkl. MwSt)
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Assessing the Health Risk of Exposure to Toxicants
von Urs A. Boelsterli
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2023 | CRC Press
ISBN: 9781000861402
58,88
(CHF 57,50) (inkl. MwSt)
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von Brewer Gary Brewer; Wilson Gerald M Wilson
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2023 | World Scientific Publishing..
ISBN: 9789811248665
295,36
(CHF 288,55) (inkl. MwSt)
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A Chemical Biological Approach for Microbial Biofilm Mitigation and Drug Development
von Venkateswar Reddy Kondakindi; Naga Raju Maddela;..
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2023 | Auflage: 1 | Royal Society of Chemistry
ISBN: 9781837671397
239,99
(CHF 229,95) (inkl. MwSt)
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Science, Technology and Implementation
von Stephen Joseph; Johannes Lehmann
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2024 | Taylor & Francis Ltd
ISBN: 9781040027134
95,78
(CHF 93,55) (inkl. MwSt)
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Developing the Foods of the Future
von Shemilah Fayaz; Zakir Showkat Khan; Sajad Ahmad..
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2023 | CRC Press
ISBN: 9781003812685
225,25
(CHF 219,95) (inkl. MwSt)
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Its Role in Food Product Development
von C Anandharamakrishnan; Jeyan Arthur Moses; S..
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2023 | Auflage: 1 | Royal Society of Chemistry
ISBN: 9781839162428
229,99
(CHF 224,70) (inkl. MwSt)
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Its Role in Food Product Development
von C Anandharamakrishnan; Jeyan Arthur Moses; S..
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2023 | Auflage: 1 | Royal Society of Chemistry
ISBN: 9781839162435
229,99
(CHF 224,70) (inkl. MwSt)
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Methods and Protocols
von Nikos K. Karamanos
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2023 | Springer US
ISBN: 9781071629468
141,14
(CHF 137,85) (inkl. MwSt)
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