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Biochemie

Nutrition and Cancer Prevention
From Molecular Mechanisms to Dietary Recommendations
von Thomas Prates Ong; Fernando Salvador Moreno
Buch | Hardcover
2019 | Royal Society of Chemistry
ISBN: 9781788013413
CHF 309,95 (inkl. MwSt)
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Biogenic Amines in Food
Analysis, Occurrence and Toxicity
von Bahruddin Saad; Rosanna Tofalo
Buch | Hardcover
2019 | Royal Society of Chemistry
ISBN: 9781788014366
CHF 289,95 (inkl. MwSt)
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Gasotransmitters in Plants
The Rise of a New Paradigm in Cell Signaling
von Lorenzo Lamattina; Carlos García-Mata
Buch | Softcover
2018 | Auflage: 1 | Springer International Publishing
ISBN: 9783319821610
CHF 239,65 (inkl. MwSt)
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The Functional Nucleus
von David P. Bazett-Jones; Graham Dellaire
Buch | Softcover
2018 | Auflage: 1 | Springer International Publishing
ISBN: 9783319817682
CHF 329,50 (inkl. MwSt)
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Enzyme Immobilization
Advances in Industry, Agriculture, Medicine, and the Environment
von Alka Dwevedi
Buch | Softcover
2018 | Auflage: 1 | Springer International Publishing
ISBN: 9783319823485
CHF 209,70 (inkl. MwSt)
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Redox-Active Therapeutics
von Ines Batinić-Haberle; Júlio S. Rebouças; Ivan..
Buch | Softcover
2018 | Auflage: 1 | Springer International Publishing
ISBN: 9783319808703
CHF 299,55 (inkl. MwSt)
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