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Biochemie

Food Hydrocolloids
Functionalities and Applications
von Yapeng Fang; Hongbin Zhang; Katsuyoshi Nishinari
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2021 | Springer Singapore
ISBN: 9789811603204
128,39 €
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Advances in Clinical Chemistry
von Gregory S. Makowski
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2021 | Auflage: 1 | Elsevier Science
ISBN: 9780323850995
147,00 €
(CHF 143,60) (inkl. MwSt)
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The Case for Keto
Rethinking Weight Control and the Science and Practice of Low-Carb/High-Fat Eating
von Gary Taubes
Buch | Softcover
2021 | Anchor Books
ISBN: 9780525435747
CHF 27,90 (inkl. MwSt)
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Transporters and Plant Osmotic Stress
von Rupesh Deshmukh; Aryadeep Roychoudhury; Durgesh..
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2021 | Auflage: 1 | Elsevier Science
ISBN: 9780128179598
200,00 €
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Chromosomes and the Study of the Human Genome
von Soraya de Chadarevian
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2020 | University of Chicago Press
ISBN: 9780226685250
50,75 €
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