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The Elements of Pizza
Unlocking the Secrets to World-Class Pies at Home [A Cookbook]
von Ken Forkish
Buch | Hardcover
2016 | Ten Speed Press
ISBN: 9781607748380
CHF 39,90 (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
True Comfort
More Than 100 Cozy Recipes Free of Gluten and Refined Sugar: A Gluten Free Cookbook
von Kristin Cavallari
Buch | Hardcover
2020 | Rodale Books
ISBN: 9781984826282
CHF 35,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Boba
Classic, Fun, Refreshing - Bubble Teas to Make at Home
von Stacey Kwong; Beyah del Mundo
Buch | Hardcover
2020 | Rock Point
ISBN: 9781631067150
CHF 29,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Maenam
von Angus An; David Thompson; Normand Laprise
Buch | Hardcover
2020 | Plume
ISBN: 9780147530943
CHF 39,90 (inkl. MwSt)
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  • sofort lieferbar
The BC Wine Lover's Cookbook
Recipes & Stories from Wineries Across British Columbia
von Jennifer Schell; John Schreiner
Buch | Hardcover
2020 | Appetite by Random House
ISBN: 9780525610366
CHF 41,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Trejo's Tacos
Recipes and Stories from LA
von Danny Trejo
Buch | Hardcover
2020 | Crown Publishing Group, Division..
ISBN: 9781984826855
CHF 29,90 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Amboy
Recipes from the Filipino-American Dream
von Alvin Cailan; Alexandra Cuerdo
Buch | Hardcover
2020 | HARVEST
ISBN: 9781328931733
CHF 49,05 (inkl. MwSt)
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  • Versand in 15-20 Tagen
An Archive of Taste
Race and Eating in the Early United States
von Lauren F. Klein
Buch | Softcover
2020 | University of Minnesota Press
ISBN: 9781517905095
CHF 41,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Thüringisches Kochbuch
Regionale Rezepte aus dem 19. Jahrhundert
von Sophie Albrecht
Buch | Softcover
2019 | Auflage: 1 | Severus Verlag
ISBN: 9783963451904
CHF 33,90 (inkl. MwSt)
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  • Versand in 10-15 Tagen
The Rangoon Sisters
Recipes from our Burmese family kitchen
von Amy Chung; Emily Chung
Buch | Hardcover
2020 | Ebury Press
ISBN: 9781529103205
CHF 38,90 (inkl. MwSt)
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  • Versand in 15-20 Tagen