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150 Recipes for Spirited Desserts, Drinks, and Gifts of Food
von Mary Aurea Morris
Buch | Softcover
1996 | Lake Isle Press Inc.U.S.
ISBN: 9780962740374
CHF 0,25 (inkl. MwSt)
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  • Titel z.Zt. nicht lieferbar
Taste the Vineyards of the World with 133 Delicious Wines That Can Be Made in Your Kitchen
von Peter Duncan; Bryan Acton
Buch | Softcover
2012 | Fox Chapel Publishing
ISBN: 9781565236745
CHF 0,20 (inkl. MwSt)
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  • Versand in 15-20 Tagen
A Celebration Of Gastronomy Coast To Coast
von James Villas
Buch | Softcover
2010 | The Lyons Press
ISBN: 9781599219288
CHF 0,25 (inkl. MwSt)
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  • Versand in 10-15 Tagen
An Introduction to Organic and Biodynamic Wines Made Naturally
von Isabelle Legeron
Buch | Hardcover
2014 | CICO Books
ISBN: 9781782491002
CHF 29,65 (inkl. MwSt)
  • Titel erscheint in neuer Auflage
How Portland Became the Best Coffee City in America
von Will Hutchens
Buch | Softcover
2014 | HFC Media
ISBN: 9780991333103
CHF 23,55 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Uncork The Power Of Your Palate With Sensory Secrets From Hollywood's Sommelier
von Caitlin Stansbury; Heidi Shink; Viktor Budnik
Buch | Softcover
2012 | Globe Pequot Press
ISBN: 9780762779017
CHF 26,15 (inkl. MwSt)
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  • Versand in 10-15 Tagen
The Science of Booze
von Adam Rogers; Sean Runnette
Audio-CD
2014 | Blackstone Publishing
ISBN: 9781482994810
CHF 109,95 (inkl. MwSt)
  • Versand in 10-20 Tagen
Making sense of the new science and what it means for wine lovers
von Richard Baxter
Buch | Softcover
2019 | Wine Appreciation Guild
ISBN: 9781935879114
CHF 29,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen