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Lebensmitteltechnologie

Native Crops in Latin America
Biochemical, Processing, and Nutraceutical Aspects
von Ritva Repo-Carrasco-Valencia; Mabel Cristina Tomás
Buch | Hardcover
2022 | CRC Press
ISBN: 9780367531409
CHF 309,95 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Fenugreek
Traditional and Modern Medicinal Uses
von Dilip Ghosh; Prasad Thakurdesai
Buch | Hardcover
2022 | CRC Press
ISBN: 9780367536572
CHF 299,95 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Palm Trees and Fruits Residues
Recent Advances for Integrated and Sustainable Management
von Mejdi Jeguirim; Besma Khiari; Salah Jellali
Buch | Softcover
2022 | Academic Press Inc
ISBN: 9780128239346
CHF 252,00 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Food Industry 4.0
Unlocking Advancement Opportunities in the Food Manufacturing Sector
von Dr Wayne Martindale; Dr Linh Duong; Dr Sandeep..
Buch | Softcover
2022 | CABI Publishing
ISBN: 9781789248425
CHF 63,55 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Minor Spices and Condiments
Global Economic Potential
von Kodoth Prabhakaran Nair
Buch | Softcover
2022 | Auflage: 1 | Springer International Publishing
ISBN: 9783030822484
CHF 249,95 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Food Packaging
Materials,Techniques and Environmental Issues
von N. C. Saha; Anup K. Ghosh; Meenakshi Garg; Susmita..
Buch | Hardcover
2022 | Springer Verlag, Singapore
ISBN: 9789811642326
CHF 269,60 (inkl. MwSt)
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  • Versand in 10-14 Tagen
Edible Food Packaging
Applications, Innovations and Sustainability
von Amrita Poonia; Tejpal Dhewa
Buch | Hardcover
2022 | Springer Verlag, Singapore
ISBN: 9789811623820
CHF 269,60 (inkl. MwSt)
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  • Versand in 10-14 Tagen
Food and the Immune System
Molecular Mechanisms and Nutritional Relevance in Health and Disease
von Christopher Beermann
Buch | Hardcover
2022 | Auflage: 1 | Springer International Publishing
ISBN: 9783031115226
CHF 209,70 (inkl. MwSt)
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  • Versand in 15-20 Tagen
On the Pickle Trail
Learn the Extraordinary Art of Fermenting Vegetables
von Monish Gujral
Buch | Softcover
2022 | Penguin
ISBN: 9780143453710
CHF 25,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Korean Food Systems
Secrets of the K-Diet for Healthy Aging
von Dong-Hwa Shin; Kalidas Shetty
Buch | Softcover
2022 | CRC Press
ISBN: 9781032231099
CHF 102,95 (inkl. MwSt)
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  • Versand in 10-20 Tagen
CRISPR Crops
The Future of Food Security
von Aftab Ahmad; Sultan Habibullah Khan; Zulqurnain..
Buch | Softcover
2022 | Springer Verlag, Singapore
ISBN: 9789811571442
CHF 269,60 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Nutraceuticals
Food Applications and Health Benefits
von Anita Kumari
Buch | Hardcover
2022 | Nova Science Publishers Inc
ISBN: 9781685074883
CHF 349,95 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Food Hydrocolloids
Functionalities and Applications
von Yapeng Fang; Hongbin Zhang; Katsuyoshi Nishinari
Buch | Softcover
2022 | Springer Verlag, Singapore
ISBN: 9789811603228
CHF 194,70 (inkl. MwSt)
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  • Versand in 10-14 Tagen