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Quantum Science
The Frontier of Physics and Chemistry
von Taku Onishi
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2022 | Springer Nature Singapore
ISBN: 9789811944215
128,39 €
(CHF 125,40) (inkl. MwSt)
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Novel Technologies in Food Science
von Navnidhi Chhikara; Anil Panghal; Gaurav Chaudhary
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2022 | Auflage: 1 | John Wiley & Sons
ISBN: 9781119776369
173,99 €
(CHF 169,95) (inkl. MwSt)
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An Introduction
von Kyle J. Daun; John R. Howell; M. Pinar Menguc
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2023 | CRC Press
ISBN: 9781000831030
111,08 €
(CHF 108,50) (inkl. MwSt)
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Fundamentals, Properties, Applications and Advances
von Ram K. Gupta
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2023 | CRC Press
ISBN: 9781000831139
204,71 €
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Carbon Nanothreads Materials
von Kim Meow Liew; Wei-Ming Ji; Lu-Wen Zhang
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2022 | Springer Singapore
ISBN: 9789811909122
160,49 €
(CHF 156,80) (inkl. MwSt)
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Microbiology of Food Quality
Challenges in Food Production and Distribution During and After the Pandemics
von Elias Hakalehto
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2021 | Auflage: 1 | De Gruyter
ISBN: 9783110725087
104,95 €
(CHF 102,50) (inkl. MwSt)
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IoT Enabled Multi-Energy Systems
From Isolated Energy Grids to Modern Interconnected Networks
von Amjad Anvari-Moghaddam; Mohammadreza Daneshvar;..
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2023 | Auflage: 1 | Elsevier Science
ISBN: 9780323957809
144,00 €
(CHF 139,95) (inkl. MwSt)
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Affinity Chromatography
Methods and Protocols
von B. Vijayalakshmi Ayyar; Sushrut Arora
Buch | Softcover
2023 | Springer-Verlag New York Inc.
ISBN: 9781071621783
CHF 194,70 (inkl. MwSt)
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Methods and Protocols
von Sanjoy K. Bhattacharya
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2019 | Springer New York
ISBN: 9781493994885
140,74 €
(CHF 137,50) (inkl. MwSt)
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Electrolytic Production of Al–Si Alloys
Theory and Technology
von Dmitriy Pruttskov; Aleksander Andriiko; Aleksei..
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2023 | Springer Nature Switzerland
ISBN: 9783031292491
149,79 €
(CHF 146,30) (inkl. MwSt)
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