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Diätassistenz / Ernährungsberatung

von Jose Manuel Miranda Lopez; Alberto Cepeda Saez
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2021 | Auflage: 1 | Royal Society of Chemistry
ISBN: 9781839165085
239,99
(CHF 229,95) (inkl. MwSt)
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Nutrition in Cancer Prevention, Treatment, and Survivorship
von David Heber; Zhaoping Li; Vay Liang
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2021 | CRC Press
ISBN: 9781000399851
98,30
(CHF 95,95) (inkl. MwSt)
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Nutrition in Cancer Prevention, Treatment, and Survivorship
von David Heber; Zhaoping Li; Vay Liang
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2021 | CRC Press
ISBN: 9781000399806
98,86
(CHF 96,55) (inkl. MwSt)
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Nutritious recipes for during and after cancer treatment, to share with friends and family
von Clare Shaw Phd Rd
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2018 | octOpus
ISBN: 9780857835802
3,99
(CHF 3,90) (inkl. MwSt)
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Simple and tasty plant-based food to nourish your body inside and out
von David Flynn; Stephen Flynn
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2020 | Penguin Books Ltd
ISBN: 9780241471456
14,99
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A Miraculous Product of Nature
von Om Prakash Agrawal; Younis Ahmad Hajam; Rajesh..
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2021 | CRC Press
ISBN: 9781000512991
64,20
(CHF 62,70) (inkl. MwSt)
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How Understanding the Connection Between Food and Immunity Can Help Us Regain Our Health
von Emeran Mayer
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2021 | Harpercollins
ISBN: 9780063014800
25,53
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von Shivan Sarna
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2021 | Penguin Publishing Group
ISBN: 9780593191781
10,89
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Advanced Food and Health Applications
von Adriano Brandelli
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2021 | Auflage: 1 | Elsevier Science
ISBN: 9780323903554
131,00
(CHF 127,95) (inkl. MwSt)
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von Chris Wark; Micah Wark
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2021 | Hay House
ISBN: 9781401961978
17,90
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