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Diätassistenz / Ernährungsberatung

Production, Properties, and Applications
von Charis M. Galanakis
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2020 | Auflage: 1 | Elsevier Science
ISBN: 9780128204016
260,00
(CHF 249,95) (inkl. MwSt)
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Applications in Functional Foods
von Yueming Jiang; Xingqian Ye
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2020 | CRC Press
ISBN: 9780429667008
276,67
(CHF 269,95) (inkl. MwSt)
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Properties, Functionality and its Applications
von Suresh Kumar Gahlawat; Maninder Kaur; Sirsa..
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2020 | CRC Press
ISBN: 9781000026641
64,20
(CHF 62,70) (inkl. MwSt)
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von Naomi Whittel
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2020 | Hay House
ISBN: 9781401959197
15,42
(CHF 14,95) (inkl. MwSt)
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A Functional Approach
von Marcela Albuquerque Cavalcanti de Albuquerque;..
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2020 | CRC Press
ISBN: 9780429749438
69,06
(CHF 67,45) (inkl. MwSt)
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The expert's guide to nutrition on a plant-based diet
von Azmina Govindji
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2020 | Pavilion Books
ISBN: 9781911663744
15,49
(CHF 15,10) (inkl. MwSt)
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von Liana Werner-Gray
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2020 | Hay House
ISBN: 9781401961749
15,41
(CHF 14,95) (inkl. MwSt)
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Poultry, Ratite and Tamed Birds
von Nityanand Pathak
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2020 | Narendra Publishing House
ISBN: 9781000332940
64,26
(CHF 62,75) (inkl. MwSt)
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Properties, Functionality and its Applications
von Suresh Kumar Gahlawat; Maninder Kaur; Sirsa..
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2020 | CRC Press
ISBN: 9781000026689
64,20
(CHF 62,70) (inkl. MwSt)
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A New Agenda for Sustainable Food Systems
von Teresa Borelli; Eliot Gee; Danny Hunter
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2020 | Taylor and Francis
ISBN: 9780429638268
48,89
(CHF 47,75) (inkl. MwSt)
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The Food-to-supplement Paradigm
von Canada) Spagnuolo Paul A (University of Guelph
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2020 | Auflage: 1 | Royal Society of Chemistry
ISBN: 9781839160578
199,99
(CHF 195,35) (inkl. MwSt)
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von Wendy Schiff
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2020 | McGraw-Hill Education
ISBN: 9781260590005
51,11
(CHF 49,90) (inkl. MwSt)
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