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The Wines of Bulgaria, Romania and Moldova (eBook)

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eBook Download: EPUB
2018
374 Seiten
Académie du Vin Library (Verlag)
978-1-917084-21-5 (ISBN)

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This first book devoted to Eastern Europe’s most important wine-producing countries provides detailed information on the region’s wine production history, climate and geography, and analyses the parts played by culture and politics in the development of these wine industries. Wine styles, important grape varieties and key wineries are detailed.
Eastern Europe is the last undiscovered gem of the wine world. Over the last thirty years three countries, Bulgaria, Romania and Moldova have been working hard to escape the legacy of communism. For all three the regimes that took hold after the Second World War affected their wine industries profoundly, with state farms favouring mechanization and mass production over care and quality. Recent decades have seen a huge switch in attitudes following privatization, with more focus on quality and reconnecting people with the land to rebuild these historic wine industries for today’s wine drinkers. Bulgarian wine’s fall in sales in the West due to the rising popularity of New World wines, Moldova’s economic crisis at the hands of a Russian ban on Moldovan wine and Romania’s need to counter imports from foreign producers as tastes in wine change have forced wineries to rethink their approaches to viticulture and winemaking. Instead of production lines of anonymous wines, makers now focus on creating authentic regional wines using local and international varieties and modern techniques. In The wines of Bulgaria, Romania and Moldova, Eastern European wine expert Caroline Gilby MW presents the wine stories of these three connected but distinct countries as one who has witnessed the vast changes as they happened. The cultures of the three countries, their complex and troubled histories and their roads to recovery are profiled here along with details of the geography, climate, grapes grown and, most importantly, the producers working to revive and reinvent their respective wine industries. For those who seek something new beyond the traditional wines of Western Europe or who find New World wines losing their thrill The wines of Bulgaria, Romania and Moldova is an inspirational introduction to a wine world waiting to be explored. Eastern Europe is the last undiscovered gem of the wine world. Over the last thirty years three countries, Bulgaria, Romania and Moldova have been working hard to escape the legacy of communism. For all three the regimes that took hold after the Second World War affected their wine industries profoundly, with state farms favouring mechanization and mass production over care and quality. Recent decades have seen a huge switch in attitudes following privatization, with more focus on quality and reconnecting people with the land to rebuild these historic wine industries for today’s wine drinkers. Bulgarian wine’s fall in sales in the West due to the rising popularity of New World wines, Moldova’s economic crisis at the hands of a Russian ban on Moldovan wine and Romania’s need to counter imports from foreign producers as tastes in wine change have forced wineries to rethink their approaches to viticulture and winemaking. Instead of production lines of anonymous wines, makers now focus on creating authentic regional wines using local and international varieties and modern techniques. In The wines of Bulgaria, Romania and Moldova, Eastern European wine expert Caroline Gilby MW presents the wine stories of these three connected but distinct countries as one who has witnessed the vast changes as they happened. The cultures of the three countries, their complex and troubled histories and their roads to recovery are profiled here along with details of the geography, climate, grapes grown and, most importantly, the producers working to revive and reinvent their respective wine industries. For those who seek something new beyond the traditional wines of Western Europe or who find New World wines losing their thrill The wines of Bulgaria, Romania and Moldova is an inspirational introduction to a wine world waiting to be explored.

This is an inspirational book, dealing with all aspects of winemaking in these three countries and inciting us all to try the wines and visit the countries. In fact, I’m off to Romania later this month – to do just that!

Let me recommend Caroline Gilby’s new book. The stories she tells ... are fascinating. She writes with style and authority. I’m very impressed

One of the most unflinchingly honest wine books I have ever read. This is the kind of book that can be written only by someone who has worked with the regions for 30 years, cares deeply about them, wants to see them thrive, but also sees and has the courage to point out what is wrong. She is not afraid to be critical … but at no point do you get a sense of someone trying to expose vulnerabilities for a good storyline. Instead, everything about the book reads a bit like tough love. Gilby has the piercing insight of someone with a scientist's brain and a mother's heart.

Erscheint lt. Verlag 9.7.2018
Reihe/Serie The Classic Wine Library
The Classic Wine Library
Verlagsort Shropshire
Sprache englisch
Themenwelt Sachbuch/Ratgeber Essen / Trinken Getränke
ISBN-10 1-917084-21-8 / 1917084218
ISBN-13 978-1-917084-21-5 / 9781917084215
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