New York Cult Recipes (mini)
Seiten
2024
Murdoch Books (Verlag)
978-1-922616-97-5 (ISBN)
Murdoch Books (Verlag)
978-1-922616-97-5 (ISBN)
Take a bite of the Big Apple! 130 recipes that unlock the secrets of NYC's legendary dining scene, all in an irresistible gift format.
International bestseller now in new gift format!
Unlock the secrets and recipes of New York's cult food establishments.
Learn the art of creating the perfect BLT, make the ultimate cheeseburger or, for something a little sweeter, indulge in a cinnamon roll, black-and-white cookie or famous New York cheesecake. Expat Marc Grossman highlights particular must-visit neighbourhoods, as well recipes for iconic dishes. Brimming with delicious food and gorgeous photography of the city that never sleeps, this is the ideal food-lover's guidebook for armchair - or real-life - travel.
International bestseller now in new gift format!
Unlock the secrets and recipes of New York's cult food establishments.
Learn the art of creating the perfect BLT, make the ultimate cheeseburger or, for something a little sweeter, indulge in a cinnamon roll, black-and-white cookie or famous New York cheesecake. Expat Marc Grossman highlights particular must-visit neighbourhoods, as well recipes for iconic dishes. Brimming with delicious food and gorgeous photography of the city that never sleeps, this is the ideal food-lover's guidebook for armchair - or real-life - travel.
Marc Grossman grew up in Manhattan but now resides in Paris with his wife and children. He is the author of numerous food books as well as the creator of French organic food establishments Bob's Juice Bar and Bob's Kitchen.
Coffee TimeBreakfast Time
Brunch Time
Lunch Time
Snack Time
Any Time
Extras
Erscheinungsdatum | 23.02.2024 |
---|---|
Reihe/Serie | Mini Cult Recipes |
Verlagsort | London |
Sprache | englisch |
Maße | 145 x 185 mm |
Gewicht | 678 g |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Länderküchen |
ISBN-10 | 1-922616-97-4 / 1922616974 |
ISBN-13 | 978-1-922616-97-5 / 9781922616975 |
Zustand | Neuware |
Haben Sie eine Frage zum Produkt? |
Mehr entdecken
aus dem Bereich
aus dem Bereich
70 traditionelle und moderne Rezepte
Buch | Hardcover (2024)
DK Verlag Dorling Kindersley
CHF 41,90
Einfach kochen und gemeinsam genießen - die besten Soulfood-Rezepte …
Buch | Hardcover (2023)
Südwest (Verlag)
CHF 46,90